This Gingerbread Cookie Smoothie Recipe is really easy to make and a great way to bring the flavors of the season into your day!
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Gingerbread Cookie Smoothie Recipe
I am so in love with this Gingerbread Cookie Smoothie Recipe! I love gingerbread in all forms, ranging from cookies to cake - so a smoothie is right up my alley!
I know, you are probably thinking to yourself, "Why would anyone want a smoothie recipe during the winter?" Well...I mean, I do live in Miami...and I am sure that lots of folks live in warm weather climates and seeing temperatures in the 80s during the winter holidays. Let us find ways to bring the winter holiday season into our lives too!
We can't all be fortunate enough to magically get swept away into the holiday spirit based on where we live.
Where can I find the recipe card for this Gingerbread Cookie Smoothie Recipe?
If you’d rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the Gingerbread Cookie Smoothie Recipe, just scroll right on down to the bottom, where I have a printable recipe card just for you!
I know that a lot of people are old fashioned - like me! - and like to have a printed out recipe card.
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Editor's Note: This Gingerbread Cookie Smoothie Recipe yields 2 servings.
Check out these others Gingerbread recipes!
Two of my favorite cookies are oatmeal raisin cookies and Gingerbread cookies, so of course this Christmas Gingerbread Cookies Recipe is going to become a brand new holiday cookie favorite in my home!
This Gingerbread Brownies Recipe has a nice chewy texture and great flavor…because DUH! It’s Gingerbread AND brownies!
This No Bake Gingerbread Truffles Recipe is so good! I found the cookies at Walmart, it’s their Great Value brand, and they made this No Bake Gingerbread Truffles Recipe so freaking easy.
You can probably use any brand of ginger snap cookies, experiment and be creative, as you never know what flavor profiles you can come up with!
This Chocolate Gingerbread Brownies Recipe is based on the Baker’s One Bowl Brownie recipe with some gingerbread mix-ins. This is not overly powerful, so you could easily double the spices if you want it to really burst with ginger flavor!
I absolutely love gingerbread, and I love brownies. And I love chocolate. This festive dessert does an amazing job of combining three amazing flavors into basically the best dessert ever!
Looking for other Quick & Easy recipes to serve alongside my Gingerbread Cookie Smoothie Recipe?
Check out these really fun Christmas recipes on The Rebel Chick. I am always adding new recipes, especially during the holiday months!
Take a look and see if there is anything that sounds tasty to you! You can also type "Christmas recipe" in the search bar in the top right hand corner of the screen and you will see a listing of ALL of the recipes I've shared over the years for the Christmas holidays.
- Homemade Hot Cocoa Cookies Recipe for Christmas
- Pumpkin Spice Cookie Bars Recipe
- Hot Cocoa Cookies Recipe for Santa Claus
- Mocha Chocolate Crinkle Cookies Recipe
- Easy Homemade Christmas Snowball Cookies Recipe
- Cake Mix Christmas Sugar Cookies Recipe
- Oatmeal Gingerbread Cookies Recipe
- Christmas Pretzel Rolo Snacks Recipe
How to Make this Gingerbread Cookie Smoothie Recipe
Ingredients needed to make this Gingerbread Cookie Smoothie Recipe:
- 1 cup milk of your choice
- 1 banana
- ¼ cup rolled oats (certified gluten free if necessary)
- 1 tablespoon molasses
- 1 teaspoon ground flaxseed
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- ⅛ teaspoon ground ginger
- ⅛ teaspoon ground cloves
- 1 cup ice
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Prep Time: 5 minutes | Cook Time: 0 minutes | Total Time: 5 minutes
Directions for making this Gingerbread Cookie Smoothie Recipe:
Place all ingredients in a blender and blend on high until incorporated.
Add extra ice for a thicker smoothie or additional milk to thin the smoothie out depending on desired consistency.
Pour into your cutest Christmas themed glasses and enjoy!
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Gingerbread Cookie Smoothie
Ingredients
- 1 cup milk of your choice
- 1 banana
- ¼ cup rolled oats certified gluten free if necessary
- 1 tablespoon molasses
- 1 teaspoon ground flaxseed
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- ⅛ teaspoon ground ginger
- ⅛ teaspoon ground cloves
- 1 cup ice
Instructions
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Place all ingredients in a blender and blend on high until incorporated. Add extra ice for a thicker smoothie or additional milk to thin the smoothie out depending on desired consistency.
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Pour into glasses and enjoy.
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