I am Jennifer Pridemore, also known as "The Rebel Chick." You can call me Jenn - not Jenny. I hate being called Jenny.
For those who are wondering what happened to Jennifer Quillen - yes, there has been a name change! I got divorced in 2015 and went back to using my maiden name socially.
For the last 13 years, I have been creating new easy recipes for my readers, with everything from Cake Mix Cookies to Easy Casserole Recipes to Easy No Bake Recipes. Growing up the oldest of 4 children, I learned to cook from the best - my mom! Oh, and the Food Network, of course!
I am well versed in creating recipes for people with Lactose Intolerance, Shellfish Allergies and of course, making Low Carbohydrate recipes.
We have also traveled the world and love sharing Travel Tips for everything from Things to Do In Miami to Where to Eat in cities like Long Beach and Chattanooga!
Over 13 years, The Rebel Chick has contributed extensively in the lifestyle, food and travel space. The Rebel Chick has worked on paid partnerships as a brand ambassador with brands including Disney, Hershey's, Smithfield, Carnival Cruise Line, Kraft, Proctor & Gamble, Sony Pictures, Universal Studios, Verizon and Nokia, as well as CVBs and amazing traveling destinations across the world.