This Slow Cooker Balsamic Roast Beef Dinner Recipe was just so good. It has a sweet flavor due to the brown sugar, but it's not overly sweet - it's just right.
It is easy to make, too, so you can make the most of your time with your family, or just your busy schedule, and forget about those long, elaborate, time-consuming dinners!
I absolutely love slow cooker recipes because they free up so much of my time.
Slow Cooker Balsamic Roast Beef
This Slow Cooker Balsamic Roast Beef is perfect for your holiday gatherings, a hearty dinner with your family on a Sunday night, or for that special date that you have finally decided to cook a homemade meal for...
Believe me, it does not happen for me often, but when it does, of course I pull out all of the stops! If I am going to go through the effort of cooking for someone that I am dating, I am fully prepared to blow their taste buds to smithereens!
I absolutely love slow cooker recipes because they free up so much of my time. I just pop everything into the slow cooker in the morning and by dinner time, it’s all set!
This is perfect for those days when I am having friends or a date over for dinner and don’t feel like spending a ton of time preparing for a meal.
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How to make our Slow Cooker Balsamic Roast Beef
Ingredients needed to make this Slow Cooker Roast Beef Dinner Recipe:
- 3-4 lb beef roast
- 1 lb baby carrots
- 2 lbs small red potatoes
- -If using larger red potatoes, half or quarter
- 1 cup beef broth
- ½ cup brown sugar
- ¼ cup balsamic vinegar
- 1 tablespoon soy sauce
- 1 tablespoon minced garlic
- 1 teaspoon salt
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Directions for making this Slow Cooker Roast Beef Dinner Recipe:
Place the beef roast into a slow cooker and top with the carrots and potatoes. Set aside.
In a mixing bowl, combine broth, brown sugar, vinegar, soy sauce, garlic and salt. Mix well and pour over roast and vegetables.
Put the cover on your slow cooker and cook on low for 6-8 hours. I would check it after 6 hours to see how it is doing, but it will likely take all 8 hours to become completely tender.
This Slow Cooker Balsamic Roast Beef Dinner Recipe serves 4-6 people. I suggest serving this delicious roast beef with a nice crusty bread!
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To print this Slow Cooker Balsamic Roast Beef Dinner Recipe, simply click the recipe card below!
I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook!
Balsamic Beef Roast Dinner Recipe
Ingredients
- 3-4 lb beef roast
- 1 lb baby carrots
- 2 lbs small red potatoes
- -If using larger red potatoes half or quarter
- 1 cup beef broth
- ½ cup brown sugar
- ¼ cup balsamic vinegar
- 1 tablespoon soy sauce
- 1 tablespoon minced garlic
- 1 teaspoon salt
Instructions
- Place beef roast into a slow cooker and top with carrots and potatoes. Set aside.
- In a mixing bowl, combine broth, brown sugar, vinegar, soy sauce, garlic and salt. Mix well and pour over roast and vegetables.
- Cover and cook on low for 6-8 hours.
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