Maple Bacon Breakfast Rolls Recipe - a Sweet and Savory Breakfast Roll

This Maple Bacon Breakfast Rolls recipe is a bit on the sweet side, with a little salt from the bacon and they are a tad sticky from the tasty maple butter drizzle on top!

In other words, they are the perfect Sweet and Savory Breakfast Roll Recipe and you're gonna love them! 

This Sweet and Savory Breakfast Roll Recipe post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. As an Amazon Associate I earn from qualifying purchases.

Maple Bacon Breakfast Rolls Recipe

Crescent roll sheets would work best for this since you don't have to pinch any seams, but of course with how crazy things are at the grocery store, it's hit or miss if I can find them! 

Where can I Find the Recipe Card for this Maple Bacon Breakfast Rolls Recipe?

If you’d rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to this tasty little Sweet and Savory Breakfast Roll Recipe, just scroll right on down to the bottom, where I have a printable recipe card just for you!

I know that a lot of people are old fashioned - like me! - and like to have a printed out recipe card. What can I say? Old habits die hard!

Are you looking for other Quick & Easy recipes to serve like my Sweet and Savory Breakfast Roll Recipe?

Check out these super delicious breakfast and brunch recipes that I have shared over the years. Like our Southwest Breakfast Quiche Recipe!

I think you will love them all! Of course, this is just a small selection of breakfast and brunch recipes, like our Bacon & Egg Breakfast Sliders Recipe!

How to Make this Maple Bacon Breakfast Rolls Recipe

Ingredients needed to make this Maple Bacon Breakfast Rolls Recipe: 

• 1 tube, 8oz, refrigerated crescent rolls
• 3 tablespoons butter, softened and divided
• 5 tablespoons pure maple syrup, divided
• 10 slices bacon, cooked and diced
• ⅓ cup powdered sugar

Get all of your cooking and baking supplies on Amazon.com!

If you are struggling to find some of these supplies, check out all of the item available to you with Amazon Prime Fresh! They have most household supplies and groceries fully in stock and you can get free delivery with your Amazon Prime membership! Sign up for Amazon Prime Fresh here!

Directions for making this Maple Bacon Breakfast Rolls Recipe: 

Preheat oven to 375 and line a baking sheet with parchment paper. Unroll crescent roll onto baking sheet and gently press seams together. Flatten to a 12"x8" rectangle. 

Mix together 2 tablespoons of the butter with 2 tablespoons of the maple syrup with a fork until smooth.

Spread on crescent rolls.

Sprinkle with bacon.

Starting on the long edge, roll up the crescent rolls and seal the edges. Wrap in plastic wrap and refrigerate for 10 minutes. 

Remove from the refrigerator and remove plastic wrap. Discard. Use a serrated knife to cut into 12 rounds, about 1" thick.

Transfer rounds to prepared baking sheet and bake for 9-12 minutes or until browned.

Remove from oven and cool until warm. 

Mix together remaining 1 tablespoon butter and 3 tablespoons maple syrup.

Drizzle over rolls and serve. 

This Maple Bacon Breakfast Rolls Recipe makes 12 rolls, serving about 6-8, depending on appetite. 

I can't wait for you to try this Sweet and Savory Breakfast Roll Recipe!

Share this Quick And Easy Sweet and Savory Breakfast Roll Recipe with your friends and family on social media!

If you enjoyed this Maple Bacon Breakfast Rolls Recipe, please take a moment to share it on social media for me!

If you love this Maple Bacon Breakfast Rolls Recipe recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook and Pinterest!

To print this Maple Bacon Breakfast Rolls Recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! 

Sometimes it is just easier to go off a recipe when it is printed right in front of you. Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well!

Print

Maple Bacon Breakfast Rolls Recipe

Course Breakfast

Cuisine American

Keyword bacon, breakfast roll, maple

Cook Time 12 minutes

Servings 6

Author Jennifer

Ingredients

• 1 tube 8oz, refrigerated crescent rolls
• 3 tablespoons butter softened and divided
• 5 tablespoons pure maple syrup divided
• 10 slices bacon cooked and diced
• ⅓ cup powdered sugar

Instructions

1. Preheat oven to 375 and line a baking sheet with parchment paper.
2. Unroll crescent roll onto baking sheet and gently press seams together. Flatten to a 12"x8" rectangle.
3. Mix together 2 tablespoons of the butter with 2 tablespoons of the maple syrup with a fork until smooth. Spread on crescent rolls. Sprinkle with bacon. Starting on the long edge, roll up the crescent rolls and seal the edges. Wrap in plastic wrap and refrigerate for 10 minutes.
4. Remove from the refrigerator and remove plastic wrap. Discard. Use a serrated knife to cut into 12 rounds, about 1" thick. Transfer rounds to prepared baking sheet and bake for 9-12 minutes or until browned. Remove from oven and cool until warm.
5. Mix together remaining 1 tablespoon butter and 3 tablespoons maple syrup. Drizzle over rolls and serve.
6. This Maple Bacon Breakfast Rolls Recipe makes 12 rolls, serving about 6-8, depending on appetite.