Elevate your lunch without spending hours cooking. This Barbecue Chicken Flatbread tastes like an appetizer from a high-end restaurant, but you can make it in 10 minutes!
This flatbread will impress party guests or give you a smoky and spicy meal for lunch. Either way, it's as easy as making toast.
Why You'll Love This BBQ Chicken Flatbread Recipe
10-Minute Recipe: Just add the toppings to the bread, bake it, and it's ready to eat!
Healthy and Delicious: Lean chicken breasts, fresh veggies, and a touch of heat make this flatbread a guilt-free meal you’ll love.
Customizable: Use pulled pork instead of chicken or leave the onions out. Top with your favorite BBQ sauce - the choices are all yours.
Baked Flatbread is Easy And Tasty
Making an easy meal doesn't have to involve only pasta or sandwich bread. This recipe for barbecue chicken flatbread lights up your tastebuds while filling your stomach.
First, you get the crispy flatbread base. Then, the spicy jalapenos mix perfectly with the sweet and smoky BBQ sauce. The chicken ties it all together! It's a crowd-pleaser and the perfect meal for busy weeknights.
Are you looking for other Easy Dinner Recipes like our Chicken Stuffed Peppers?
If you loved this chicken flatbread recipe, check out some of our other recent dinner ideas - like our chicken stuffed peppers!
- Zucchini Ground Beef Casserole
- Mediterranean Flatbread
- Broccoli Rice and Cheese Chicken Casserole
- Taco Ring Crescent Roll
Ingredients You’ll Need to Make our BBQ Chicken Flatbread
Here’s what you’ll need to make this mouthwatering barbecue chicken flatbread:
- 1 flatbread, 7 oz
- ½ cup barbecue sauce, plus 1 tablespoon
- ½ cup shredded mozzarella cheese
- ½ cup chicken, cooked and cubed
- sliced red onions
- sliced jalapeno peppers
Got everything you need? Great! Now, let's bring this easy flatbread recipe to life.
How to Make Barbecue Chicken Flatbread
Follow these simple steps to create this easy dish. Trust us – it’s easier than you think! First, preheat your oven to 425°F and line a baking sheet with parchment paper.
Prep The Flatbread
Top the flatbread with ½ cup barbecue sauce, keeping it about ¼" from the edge of the flatbread.
Add cheese on top of the barbecue sauce, followed by chicken and onions.
Bake It
Bake for 7-9 minutes or until cheese is melted. Remove from oven and slice into 7 pieces.
Add The BBQ Sauce
Place remaining tablespoon of barbecue sauce into a resealable sandwich bag and seal shut. Snip the corner of the bag and drizzle the barbecue sauce on top of the flatbread.
Garnish and Serve!
Top with jalapeno slices before serving.
This recipe makes seven slices.
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Barbecue Chicken Flatbread
Ingredients
- 7 oz flatbread
- ½ cup barbecue sauce plus 1 tablespoon
- ½ cup mozzarella cheese shredded
- ½ cup chicken cooked and cubed
- red onions sliced
- jalapeno peppers sliced
Instructions
- Preheat oven to 425 degrees F and line a baking sheet with parchment paper.
- Place the flatbread onto the baking sheet. Top with ½ cup barbecue sauce, keeping it about ¼" from the edge of the flatbread.
- Add cheese on top of the barbecue sauce, followed by chicken and onions.
- Bake for 7-9 minutes or until cheese is melted. Remove from oven and slice into 7 pieces.
- Place remaining tablespoon of barbecue sauce into a resealable sandwich bag and seal shut. Snip the corner of the bag and drizzle the barbecue sauce on top of the flatbread.
- Top with jalapeno slices before serving.
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