If you want a crowd-pleasing party appetizers idea that’s quick, easy, and irresistibly cheesy, this Hormel Chili with Cheese Dip will be your new game-day go-to appetizers recipe!
With just three ingredients and 20 minutes in the oven, this creamy, melty Hormel chili cheese dip is a masterpiece that will have everyone asking for the recipe! Seriously, who can resist a warm, gooey dip with chili paired with crunchy tortilla chips?
Why You'll Love This Hormel Chili with Cheese Dip Recipe
- Quick and Easy to Make – This cream cheese chili dip is perfect for last-minute gatherings or impromptu hangouts, but this Hormel chili dip makes the best party dip for your your football parties!
- Ingredients You Already Have – Pantry staples like Hormel chili and cheese? Yes, please!
- A Crowd-Pleaser Every Time – Whether it’s a game night, birthday party, or holiday gathering, this dip cream cheese chili never disappoints.
Are you looking for more Easy Appetizers Recipes like our Hormel Chili Cheese Dip Recipe?
If you like this Hormel chili cheese dip recipe, then you will love our other amazing dips, like our 3 Ingredient Hamburger Velveeta Dip!
- Frank's Redhot Buffalo Chicken Dip Recipe
- Instant Pot Chicken Drumsticks
- 3 Ingredient Hamburger Velveeta Dip
- Goat Cheese Wraps
Read on for everything you need to whip up this simple but show-stopping dish!
Ingredients You’ll Need to make our Hormel Chili Cheese Dip
Here’s what you’ll need to make this Hormel chili cheese dip:
- 2 blocks (8 oz each) cream cheese, softened
- 1 large can (25 oz) Hormel chili without beans
- 4 cups shredded sharp cheddar cheese
- Tortilla chips for serving
- Optional garnish: chopped fresh parsley for a pop of color and freshness
Pro Tip for a Spicier Hormel chili cheese dip!
Want to spice things up? Add a 4 oz can of diced green chilis to the chili layer for a zesty green chili dip twist. Perfect for chili lovers who like an extra kick!
Step-by-Step Instructions
Grab your ingredients, preheat that oven, and let's get cooking!
Preheat Oven: Start by preheating your oven to 350°F.
Layer the Cream Cheese: Spread your softened cream cheese evenly across the bottom of a 9"x13" baking pan. Not only does this create the perfect creamy base, but it also ensures every bite is ridiculously rich.
Add the Chili: Spoon the Hormel chili over the cream cheese layer, spreading it out for even coverage. This meaty goodness is what gives the Hormel Chili Cheese dip its bold, hearty flavor.
Top with Cheese: Sprinkle the shredded cheddar cheese generously over the chili layer. Honestly, more cheese = more happiness.
Bake to Perfection: Pop your baking pan into the oven and bake for 20 minutes, until the edges begin to bubble and the cheese is perfectly melted and gooey.
Serve Hot: Remove from the oven, grab your tortilla chips, and dig in while it's warm and delicious. For a finishing touch, sprinkle some chopped fresh parsley on top if you're feeling fancy!
Serving Size
This recipe makes enough to serve 20-24 people, depending on just how much your guests love cheese (so... maybe fewer if everyone’s as obsessed as we are!).
Fun Variations of our Hormel Chili with Cheese Dip
Do you want to put your own spin on this Hormel chili with cheese dip? Here are a few ideas to make it unique:
- Green Chili Dip: Add a 4 oz can of diced green chilis for a smoky, spicy touch.
- Spicy Boost: Want even more heat? Mix in a can of rotel and jalapenos or a drizzle of your favorite hot sauce for a chili cheese rotel dip.
- Bean Lover’s Delight: This Hormel chili with cheese dip no beans can easily be modified with a can of chili beans or pinto beans for a more classic chili bean dip!
- Southwest Flair: Add some chopped black olives, green onions, or a sprinkle of taco seasoning for a southwestern vibe.
- Healthier Twist: Try it with reduced-fat cream cheese and a reduced-salt chili for a lighter version that doesn’t skimp on flavor.
There you have it - the ultimate cheesy, chili-filled indulgence that’s guaranteed to be the star of any party. This Hormel Chili with Cheese Dip is everything you need in a delicious, comforting appetizer - simple, satisfying, and oh-so-irresistible!
What are you waiting for? Grab your baking dish, preheat that oven, and get ready to wow your family and friends with this Hormel chili in a cheese dip! Trust us, one bite and this chili dip recipe will become a new household favorite.
Share this Hormel Chili with Cheese Dip with your friends and family on social media!
If you love this Hormel Chili with Cheese Dip recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!
If you do make the Hormel chili cheese dip recipe, I hope you’ll share that you tried this easy recipe on Pinterest! I love it SO MUCH when readers share their feedback!
- Spiderweb Halloween Caramel Apples
- Ham and Cheese Stromboli
- Valentine Krispie Treats
- Cooked Pears in Red Wine
Hormel Chili with Cheese Dip Recipe
Ingredients
- 16 oz cream cheese 2 blocks, 8 oz each, cream cheese, softened
- 25 oz Hormel chili without beans
- 4 cups shredded cheddar cheese
- tortilla chips for serving
- chopped fresh parsley optional for serving
Instructions
- Preheat oven to 350 and spread cream cheese evenly into the bottom of a 9"x13" baking pan.
- Spoon chili on top of cream cheese and spread evenly.
- Top with shredded cheese and bake for 20 minutes. Edges will just begin to bubble.
- Remove from oven and serve hot with tortilla chips.
Leave a Reply