This Triple Chocolate Chip Cookies Recipe is going to knock your socks off! As most of my regular readers know, I am a huge fan of baking cookies.
I love cookies!! I’ve baked all kinds of cookie recipes over the years, as cookies are just so easy to make and everyone loves a good cookie, don’t they!
I love that they are perfect for portion control, and you can even freeze cookies to thaw out for a later date!
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Triple Chocolate Chip Cookies Recipe
These Triple Chip Cookies is no exception to my stash of cookie recipes on the blog – they’re quick and easy to make, and they are full of chocolaty goodness!
I mean, of course I love cookies of all sorts, but chocolate chip cookie is just a tried and true staple in our house. So what is better than a chocolate chip cookie recipe? A TRIPLE chocolate chip cookie recipe, of course!
WHERE CAN I FIND THE RECIPE CARD FOR THIS Triple Chocolate Chip Cookies Recipe?
If you’d rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the Triple Chocolate Chip Cookies Recipe, just scroll right on down to the bottom, where I have a printable recipe card just for you! I know that a lot of people are old fashioned – like me! – and like to have a printed out recipe card.
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This triple chocolate chip cookie recipe has white chocolate chips, milk chocolate chips AND dark chocolate chips…dark chocolate is my favorite kind of chocolate, so I use it in a lot of baking recipes.
You could even get a little creative and add in peanut butter chips to give this cookie recipe a different spin! Actually…maybe I should try that the next time I bake up a batch of cookies!
DO YOU NEED A FEW MORE COOKIE RECIPE IDEAS TO BAKE UP FOR YOUR FAMILY AND FRIENDS?
Check out these delicious cookie recipes that I have shared over the years. They are all tried and true recipes that I have made over the years, or that one of my trusty food writers have made for me to share here.
I think you will love them all! Of course, this is just a small selection of cookies, but we have LOTS and lots of cookie recipes on the blog – just type “cookies recipe” into the search bar on the right hand side of the screen and they will pop up for you!
- Kitchen Sink Cake Mix Cookie recipe
- Rocky Road Cake Mix Cookies Recipe
- Red White and Blue Swirl Cookies Recipe
- Delish Chewy Vegan Cookies Recipe
- No-Bake Cookie Dough Bites Recipe
- Mocha Chocolate Chip Cookies Recipe
- Oatmeal Gingerbread Cookies Recipe
- Angel Pillows Cookie Recipe
- Junior Mints Shortbread Cookies Recipe
- Butter Pecan Cake Cookies Recipe
How to Make this Triple Chocolate Chip Cookies Recipe
Ingredients needed to make this Triple Chocolate Chip Cookies Recipe
- 1 stick butter, softened
- 1 cup brown sugar
- ½ teaspoon vanilla extract
- ½ teaspoon almond extract
- 1 egg, large
- 1 1/3 cup flour
- ½ teaspoon salt
- ½ teaspoon baking soda
- ¾ cup white chocolate chips
- ¾ cup milk chocolate chips
- ¾ cup dark chocolate chips
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Directions for making this Triple Chocolate Chip Cookies Recipe
Begin by lining a large baking sheet with parchment paper. Preheat your oven to 350 degrees.
In a large mixing bowl, beat together the butter and sugar. Add in extracts and egg, and then beat them together until it is all light and fluffy.
In a separate bowl, whisk together flour, salt, and baking soda. Add flour mixture to butter mixture, and mix until just combined.
Using a spatula or wooden spoon, gently fold in all 3 kinds of chips.
Scoop into 1 inch mounds, then bake for 11 minutes.
Allow to cool on pan for 60 seconds before moving to a cooling rack.
To print this Triple Chocolate Chip Cookies Recipe, simply click the recipe card below!
I know that sometimes it is easier to go off a recipe when it is printed right in front of you.
Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well!

Triple Chocolate Chip Cookies Recipe
Ingredients
- 1 stick butter softened
- 1 cup brown sugar
- ½ teaspoon vanilla extract
- ½ teaspoon almond extract
- 1 egg large
- 1 1/3 cup flour
- ½ teaspoon salt
- ½ teaspoon baking soda
- ¾ cup white chocolate chips
- ¾ cup milk chocolate chips
- ¾ cup dark chocolate chips
Instructions
-
Line a large baking sheet with parchment paper.
-
Preheat oven to 350 degrees.
-
In a large mixing bowl, beat together butter and sugar.
-
Add in extracts and egg, then beat until light and fluffy.
-
In a separate bowl, whisk together flour, salt, and baking soda.
-
Add flour mixture to butter mixture, and mix until just combined.
-
Using a spatula or wooden spoon, gently fold in all 3 kinds of chips.
-
Scoop into 1 inch mounds, then bake for 11 minutes.
-
Allow to cool on pan for 60 seconds before moving to a cooling rack.
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