Blueberry Granola Parfait Recipe

This Blueberry Granola Parfait recipe is the perfect answer when I get hungry at that time of day and don't want to totally ruin my appetite for lunch.

I have to be honest with you guys, I have never really been a breakfast person. I am more of a grab-a-coffee and sit down to work kinda gal.

I don't usually start getting hungry until around 11 am, and by that time, it's too late to eat a traditional breakfast because it's almost lunch time!

I often find myself grabbing a yogurt or a banana at this strange in-between meals time, but sometimes...I like to spice it up a bit!

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Blueberry Granola

While I prefer fresh blueberries, you can also use frozen - just give them a little while to defrost before creating your Blueberry Granola Parfait.

Have you ever purchased a parfait for breakfast at McDonald's and realized as you bit into your first spoonful that the fruit was frozen?

Yeah, that's not a fun mouthful of breakfast...

If you like this Blueberry Granola Parfait idea, then check out our Apricot Crumble Recipe!

If you would rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the recipe, just hit that jump to recipe button and it will take you down to the printable recipe card! I know that a lot of people are old fashioned - like me! - and like to have a printed out recipe card for their family's recipe book.

Jump to Recipe

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How to Make a Blueberry Granola Parfait

Ingredients you will need to make our Blueberry Granola Parfait

• 1 pint fresh blueberries
• 2 C. Greek yogurt if you prefer it sweetened, mix in a few tablespoons of honey
• 1 C. granola recipe to follow
• 4 C. rolled oats
• 1 tbs. ground cinnamon
• 1 C. almond pieces optional
• ¼ C. honey

Instructions for how to make our Blueberry Granola Parfait

Preheat the oven to 350 degrees.

Combine all the ingredients listed above and mix well to coat with the honey.

Pour the granola mixture out onto a baking sheet and spread out evenly. Bake for about 30 minutes, stirring a few times.

Remove from the oven and allow to cool.

Simply layer the greek yogurt, blueberries and granola in pretty mason jars or glass cups.

You can alternate the ingredients as many times as you'd like.

These Blueberry Granola Parfaits are so easy and pretty!

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To print this Blueberry Granola Parfait recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! 

Sometimes it is just easier to go off a recipe when it is printed right in front of you. Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well!