This Air Fryer Sausage Stuffed Mushrooms Recipe makes a really good and filling appetizer!

The flavor was great and they came together pretty quickly, so they can be made for a party or even when you want to make a little special snack while binge-watching the latest Netflix series!

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Air Fryer Sausage Stuffed Mushrooms Recipe

My friend Kari made this air fryer recipe using her Cosori 5.8L, which you can get on Amazon. I, however, recommend investing in a combo kitchen gadget like a Ninja Foodi or Instant Pot if you do a lot of slow cooking, pressure cooking or air frying!

During a Christmas sale in 2020, I upgraded to the newer Ninja Foodi 11-in-1 Pro, which does EVERYTHING you could possibly think of – including making air fryer recipes like this delicious appetizer!

I gave away my old kitchen appliances to friends and family and it is so much easier having just ONE kitchen gadget to handle it all!

The Ninja Foodi Pro 11-1 has 11 programmable cooking functions to Pressure Cook, Air Fry/Air Crisp, Steam, Slow Cook, Yogurt, Sear/Sauté, Bake/Roast, Broil, Dehydrate, Sous Vide & Keep Warm.

WHERE CAN I FIND THE RECIPE CARD FOR THIS How to make Air Fryer Recipe?

If you’d rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the Easy Air Fryer Dinner Recipe, just scroll right on down to the bottom, where I have a printable recipe card just for you!

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How to Make this Air Fryer Sausage Stuffed Mushrooms Recipe

Ingredients needed to make this Air Fryer Sausage Stuffed Mushrooms Recipe:

1 lb large fresh mushrooms
1 tablespoon butter
1/4 cup diced red onion
1 teaspoon minced garlic
4 ounces Italian sausage, cooked and crumbled
2 tablespoons Italian style breadcrumbs
1/2 cup shredded Mozzarella cheese, plus more for topping
1/4 cup grated Parmesan cheese
salt and pepper
chopped fresh parsley

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Directions for making this Air Fryer Sausage Stuffed Mushrooms Recipe:

Remove the stems from the mushrooms and mince. Use a spoon to scrap any additional mushroom out of the inside of the cap and dice.

Add mushrooms pieces, butter, onion and garlic to a skillet and heat on medium high until onions are tender, about 5 minutes.

Add sausage and cook for 1 minute. Remove from heat.

Add bread crumbs, 1/2 cup Mozzarella cheese, Parmesan cheese and mix well.

Season with salt and pepper. Spoon into each mushroom cap.

Preheat air fryer for five minutes at 320 degrees F. Place mushrooms, filled side up, into the air fryer.

Heat for 12 minutes at 320 until golden.

Top with additional Mozzarella cheese and close air fryer for 2 minutes or until cheese is melted.

Serve topped with chopped fresh parsley.

This Air Fryer Sausage Stuffed Mushrooms Recipe serves 2-3 people, depending on their appetite!

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I can’t wait for you to try this Super Easy and Delicious Air Fryer Appetizer Recipe!

Air Fryer Sausage Stuffed Mushrooms

Ingredients

1 lb large fresh mushrooms
1 tablespoon butter
1/4 cup diced red onion
1 teaspoon minced garlic
4 ounces Italian sausage cooked and crumbled
2 tablespoons Italian style breadcrumbs
1/2 cup shredded Mozzarella cheese plus more for topping
1/4 cup grated Parmesan cheese
salt and pepper
chopped fresh parsley

Instructions

Remove the stems from the mushrooms and mince. Use a spoon to scrap any additional mushroom out of the inside of the cap and dice.
Add mushrooms pieces, butter, onion and garlic to a skillet and heat on medium high until onions are tender, about 5 minutes. Add sausage and cook for 1 minute. Remove from heat.
Add bread crumbs, 1/2 cup Mozzarella cheese, Parmesan cheese and mix well. Season with salt and pepper. Spoon into each mushroom cap.
Preheat air fryer for five minutes at 320 degrees F. Place mushrooms, filled side up, into the air fryer. Heat for 12 minutes at 320 until golden. Top with additional Mozzarella cheese and close air fryer for 2 minutes or until cheese is melted.
Serve topped with chopped fresh parsley.
Serves 2-3.