Orange Jello Salad is a taste of the tropics in every bite. This classic dessert combines Mandarin oranges, pineapple, shredded coconut, and mini marshmallows with a whipped topping and sour cream base.
This is a fantastic dessert for any occasion, from potlucks to holidays. It's so delicious and easy, I even make it for a snack at home when I'm in the mood.
Why we love this Orange Jello Salad
This sweet and tangy classic starts with a base of whipped topping and sour cream. I combine it with orange JellO, crushed pineapple, Mandarin oranges, shredded coconut, and mini marshmallows. Then, I just mix it up and watch it disappear.
And you best believe me, this Mandarin Orange JELLO Salad disappears QUICKLY!
This Orange JELLO Salad recipe was inspired by our Strawberry Fluff! We love old fashioned side dishes like these Ambrosia Salads our grandma used to make!
Are you looking for more easy Dessert recipes like this Mandarin Orange JELLO Salad?
If you are looking for more easy dessert recipes, check out some of our most recent recipes, like our Orange Crush Cake!
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How to Make this Orange JELLO Salad
You'll only need a handful of simple ingredients to make this Orange JellO Salad recipe, and you can find them all easily at your local grocery store. You'll be in and out in just a few minutes.
Ingredients you'll need to make this Mandarin Orange JellO Salad
- 1 larger tub 12 oz, whipped topping, thawed
- ½ cup sour cream
- 1 small package 0.44 oz, sugar free orange gelatin packet
- 1 small can 8 oz, crushed pineapple, drained
- 1 can 15 oz, mandarin oranges, drained
- 1-½ cups mini colorful marshmallows
- ¾ cup sweetened shredded coconut
HINT: We used sugar free JELLO in this easy Orange JellO Salad Recipe, as I am always looking for ways to reduce calories and sugar without sacrificing the taste. But you can use ANY kind of Jell-O you want in this Ambrosia salad - it doesn't have to be sugar free.
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Instructions for How to Make Orange Jello Salad Recipe
Making this Orange Jello Salad dessert is just about as easy as it gets. It just takes a little mixing, and that's about it!
The recipe highlights are here, but you'll find the exact instructions in the recipe card at the end of the post.
First, combine the whipped topping, sour cream, and orange gelatin.
Then add the remaining ingredients to the mixing bowl and mix your Jello fluff really well!
Finally, chill your Jello Salad for at least a few hours and then - enjoy!
Substitutions and Variations for our Orange Jello Salad
- Use different gelatin flavors and corresponding fruits for different flavored Jello salads.
- If you don't have sour cream, you can use full-fat Greek yogurt. They taste very similar.
- Try adding chopped walnuts, pecans, or almonds for more flavor and texture.
Our Top Tips for the best Orange Jello Salad
- Be sure your crushed pineapple and Mandarin oranges are drained thoroughly to avoid watery salad.
- To thoroughly drain your pineapple, place a large coffee filter in the bottom of a strainer, then add the pineapple and top it with another coffee filter. Press firmly to squeeze out all the liquid.
- It's important to combine the whipped topping, sour cream, and gelatin first so they're fully combined.
- Chill the salad for 2 to 4 hours minimum. Overnight is better.
- Give the salad a good stir after it's been sitting for a while to redistribute any moisture that floated to the top.
How to Store this Orange JellO Salad
- Refrigerator: Store in an air-tight container for up to 5 days.
- Freezer: Don't try to freeze this salad. The texture will change.
Share this Orange JELLO Salad with your friends and family on social media!
If you love this Mandarin Orange JELLO Salad recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!
If you do make this Orange Fluff recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!
To print this Mandarin Orange JELLO Salad, click the PRINT button in the recipe card below!
I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!
Orange Jello Salad
Ingredients
- 12 oz whipped topping 12 oz, larger tub whipped topping, thawed
- ½ cup sour cream
- 3 oz orange gelatin small orange gelatin packet
- 8 oz crushed pineapple 8 oz, crushed pineapple, drained
- 15 oz mandarin oranges 15 oz, can mandarin oranges, drained
- 1-½ cups mini colorful marshmallows
- ¾ cup sweetened shredded coconut
Instructions
- In a mixing bowl, combine whipped topping, sour cream and gelatin. Mix well until combined.
- Add pineapple, oranges, marshmallows and pineapple and mix well.
- Cover and refrigerate for 2-4 hours or overnight for flavors to mingle.
- When ready to serve, stir well and serve topped with additional shredded coconut if desired.
Jo says
I made this before baseball game. Had a good game went home and everyone was hot and tired bit we had the orange pineapple salad. The children all liked it.