This Oatmeal Craisin Snack Bars Recipe is a fun twist on the classic Oatmeal Raisin Cookie is perfect for breakfast, brunch and a healthy snack!
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Oatmeal Craisin Snack Bars Recipe
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Where can I find the recipe card for this Oatmeal Craisin Snack Bars Recipe?
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Are you Looking for other Quick & Easy breakfast recipes to serve alongside my Snack Bars Recipe?
Check out these delicious breakfast recipes that I have shared over the years. They are all tried and true recipes that I have made over the years, or my trusty food writers have made.
I think you will love them all! Of course, this is just a small selection of breakfast and brunch recipes, but we have LOTS and lots of recipes on the blog that are perfect for breakfast and brunch– just type “breakfast” or “brunch” into the search bar on the right hand side of the screen and they will pop up for you!
- Southwest Breakfast Quiche Recipe
- Salted Caramel Apple Scones Recipe
- Mason Jar Blueberry Crumble Recipe for Breakfast
- Apple Pecan Breakfast Bake Recipe
- Strawberry Breakfast Bars Recipe
- Oatmeal Pumpkin Breakfast Squares Recipe
- Bacon & Egg Breakfast Sliders Recipe
- Ham and Broccoli Cheddar Quiche Recipe
- Quick And Easy Breakfast Quesadillas
How to Make this Oatmeal Craisin Snack Bars Recipe
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To print this Easy and healthy breakfast Recipe, simply click the recipe card below!
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Oatmeal Craisin Snack Bars Recipe
Ingredients
- 2 cups all-purpose flour
- 2 cups uncooked old fashioned oats [or quick-cooking oats]
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. ground cinnamon
- 1 cup I Can't Believe It's Not Butter!® Spread
- 1 cup firmly packed light brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tsp. vanilla extract
- 2 cups Craisins
Instructions
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Preheat oven to 350°. Spray 13 x 9-inch baking pan with no-stick cooking spray; set aside.
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Combine flour, oats, baking soda, salt and cinnamon in medium bowl; set aside.
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Beat I Can't Believe It's Not Butter!® Spread with sugars in large bowl with electric mixer on low speed until creamy. Beat in eggs and vanilla until blended. Gradually beat in flour mixture on slow speed just until blended. Stir in raisins. Evenly spread into prepared pan.
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Bake 35 minutes or until toothpick inserted 1-inch from edge comes out clean. Cool completely on wire rack. Cut into 32 bars.
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I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.
It sounds yummy, I love oatmeal bars and these look utterly fantastic. I didn’t think to sub in I can’t believe it’s not butter, have to try it!
Yeah, it came out pretty fantastic! I hadn’t used a spread like this in baking before, but it made absolutely no difference in the way the bars came out!
I love oatmeal raisin cookies too so I’m sure I’ll love these! I’m sure they turn out super moist!
They’re really moist! 🙂
Those sound really good. I love craisins! Yum!
Craisins are some of my fave add ons to cookies. This recipe looks amazing!
These look delicious. I’m looking for healthier snack options for my son – I think he’d love these!
Craisins! I love craisins. I also love oatmeal bars. I need these!
The bars look delicious. Pinned to my Dessert board – these are perfect treat for work
These look absolutely delicious. I love I Can’t Believe It’s Not Butter! It is so good on veggies.
That looks so tasty. I will have to get some of that butter.
Oh man! I love snack bars like this. Maybe even a little TOO much…but I’ve gotta try these!
Oh these look delicious! My kids would love them Too AND be able to take them to school!
Those snack bars looks super good, and with oatmeal and craisins I’ll have far less guilt eating them! 🙂 Thanks for the recipe!!
These sound wonderful! Thanks a lot. I know what I’ll be making this weekend!
I was just craving oatmeal cookies. This is a great healthier alternative!
They sound and of course look so yummy. I love oatmeal bars – especially for breakfast, they fill me up and get me going for the day.
Boom! I’ve got to get me some of THAT. Yum.
These look so delicious. I will have to make some to surprise the kids. They will love it.
This recipe sounds divine!! We love I Can’t Believe – it is so delicious 🙂
Looks yummy! I cannot believe they made a non-GMO version of I Can’t Believe It’s Not Butter!®! Impressive.
I will regret not trying this recipe myself. I want a taste of those.
I so love craisins! I’ve never used I Can’t Believe It’s Not Butter in cooking before… never even thought about it. They sure do look good!
I love making my own snack bars so this recipe is definitely perfect for me.. they look delicious!
Oh wow, these look so good. I have to make some of these. It would be great to have some snack bars!
I have never tried Oatmeal Craisin cookies but I think they would taste delicious, I would love to give these Oatmeal Craisin Snack Bars a try. Thank you for sharing this recipe.
We love oatmeal cookies. I bet this would be a hit too!
Your Oatmeal Raisin Snack Bars look awesome! Thanks so much for sharing your talent with Full Plate Thursday. Wishing you a Valentine Day filled with Love!
Miz Helen
Visiting from Saturday Night Fever. I’m a huge oatmeal fan, these bars look delicious, I’d find it hard to leave them alone. I would love for you to stop by and share this and other recipes with us over at Sweet and Savoury Sunday. Have a great day!
I have a very similar recipe but I’ve never put crasins in it! These look delish, I cant wait to try your version!