• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Rebel Chick

Miami Lifestyle Travel and Food - Jennifer Quillen

  • Food
  • Travel
  • Lifestyle
  • Pets
  • Style & Beauty
  • Shopping
  • Entertainment
menu icon
go to homepage
  • Food
  • Lifestyle
  • Travel
  • Pets
  • Beauty
  • Entertainment
  • Contact Me
  • eBay Store
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Food
    • Lifestyle
    • Travel
    • Pets
    • Beauty
    • Entertainment
    • Contact Me
    • eBay Store
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home » Food

    Easy to Make Christmas Bread Recipe

    July 1, 2020 by Jenn 2 Comments

    120 shares
    • Share
    • Tweet
    • Email
    • Reddit
    • Yummly
    Jump to Recipe Print Recipe

    This is something a little different than you're used to, as I haven't made a banana bread - or any bread, really - recipe on the blog for years! This is a Christmas Bread Recipe and it is so easy to make with the help of frozen bread dough!

    Red & Green Christmas Bread Recipe

    Christmas Bread Recipe

    This Christmas Bread Recipe post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. As an Amazon Associate I earn from qualifying purchases.

    Christmas Bread Recipe

    The key here is to knead, knead, knead. I'd say about 6-8 minutes to knead the color of the dye into the bread dough. It takes a bit and will seem like it won't come together but it eventually will!

    It’s the most wonderful time of the year…with lots and lots of Christmas sweets and treats! Heck, even if you don’t celebrate Christmas, it is the season to stuff your face with party food and sweets, right? I love baking Christmas cookies and thought I’d try to come up with something different this year.

    My food writer Kari baked up this new Christmas Bread Recipe, which is so fun to make and easy with the help of a loaf of refrigerated bread dough from your local grocery store, and of course, a little food coloring and creativity. 

    Christmas Bread Recipe

    Are You Looking for Christmas Cookies Recipes like this Christmas Bread Recipe?

    Check out some of my super fun and delicious Christmas Cookies Recipes! 

    My top Christmas cookie recipe is actually this Christmas Cookie Bars Recipe and it gets so many views every holiday season! I’ve been making it for years and it’s actually my second favorite! My other favorite is this M&Ms Chocolate Chip Cookies Recipe! But believe me, all of these other recipes are equally delicious.

    I just love Christmas cookies, so I am always trying to share new and easy recipes for you guys to all try each year. This is why we alternate between easy homemade fixes for Christmas treats like this, and then right-from-scratch stuff as well!

    • Easy Homemade Christmas Snowball Cookies Recipe
    • Hot Cocoa Cookies Recipe for Santa Claus
    • Mocha Chocolate Crinkle Cookies Recipe
    • Oatmeal Gingerbread Cookies Recipe

    Christmas Bread Recipe

    This Christmas Bread Recipe is just so much fun, and it really is just absolutely perfect for the holidays! Make sure that you allow 2 days to make as you need to thaw overnight and then make it with the thawed dough.

    Easy to Make Christmas Bread Recipe

    How to Make this Christmas Bread Recipe

    Christmas Bread Recipe Ingredients:

    • 1 loaf, frozen bread dough
    • red and green food coloring -Used Americolor Soft Gel Paste in 111 Red and 111 leaf green
    • flour
    • plastic gloves (optional)

    Christmas Bread Recipe Directions:

    Grease a loaf pan with nonstick cooking spray. Place a frozen loaf of dough into the pan. Cover with plastic wrap sprayed with nonstick cooking spray. Refrigerate overnight or until thawed.

    Christmas Bread Recipe

    Once dough is thawed, remove from pan and divide into thirds.

    Christmas Bread Recipe

    Wrap one section of dough in plastic wrap sprayed with nonstick cooking spray and set aside.

    Christmas Bread Recipe

    Put on rubber gloves. Pull apart one piece of dough and add food coloring.

    Christmas Bread Recipe

    Knead for 6-8 minutes until color is evenly mixed through. It will take some time, but eventually come together. Wrap in plastic wrap sprayed with nonstick cooking spray. Set aside. Repeat for the green.

    Christmas Bread Recipe

    Roll green dough onto a floured surface until about ⅜" thick. Roll uncolored dough onto a surface lightly dusted with flour until ⅜" thick. Lay the white dough on top of the green dough.

    Christmas Bread Recipe

    Repeat with the red dough, and stack on top of the others.

    Christmas Bread Recipe

    Roll the dough into a loaf shape.

    Christmas Bread Recipe

    Place into a greased loaf pan, seam side down. Cover with plastic wrap sprayed with nonstick cooking spray and allow to rise for 1-2 hours.

    Christmas Bread Recipe

    For the bread to rise, I find it easiest to warm an oven and then turn off the heat. Place the loaf pan, covered with plastic wrap, in the oven for 60-90 minutes or until double in size. Remove from oven.

    Christmas Bread Recipe

    Preheat oven to 350 and bake, uncovered, for 20-25 minutes or until edges begin to turn golden brown.

    Christmas Bread Recipe

    This Christmas Bread Recipe makes 1 loaf. 

    Share this Christmas Bread Recipe with your friends and family on social media!

    If you love this Christmas Bread Recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!

    If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

    Easy to Make Christmas Bread Recipe

     

    ARE YOU CRAVING MORE DELICIOUS RECIPES AND TRAVEL INSPIRATION?

    Subscribe to my newsletter and follow along on Pinterest, Facebook, YouTube, and Instagram for all the latest updates! Sign up below to receive my newsletter filled with delicious recipes, fun crafts, and family adventures straight into your inbox:

    Subscribe to The Rebel Chick Newsletter

    * indicates required

     
     

    To print this Christmas Bread Recipe, simply click the recipe card below!

    I know that sometimes it is easier to go off a recipe when it is printed right in front of you.

    Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well! 

    Christmas Bread Recipe
    Print

    Christmas Bread

    Author Jenn

    Ingredients

    • 1 loaf frozen bread dough
    • red and green food coloring
    • -Used Americolor Soft Gel Paste in 111 Red and 111 leaf green
    • flour
    • plastic gloves optional

    Instructions

    1. Grease a loaf pan with nonstick cooking spray. Place a frozen loaf of dough into the pan. Cover with plastic wrap sprayed with nonstick cooking spray. Refrigerate overnight or until thawed.
    2. Once dough is thawed, remove from pan and divide into thirds. Wrap one section of dough in plastic wrap sprayed with nonstick cooking spray and set aside.
    3. Put on rubber gloves. Pull apart one piece of dough and add food coloring. Knead for 6-8 minutes until color is evenly mixed through. It will take some time, but eventually come together. Wrap in plastic wrap sprayed with nonstick cooking spray. Set aside. Repeat for the green.
    4. Roll green dough onto a floured surface until about ⅜" thick. Roll uncolored dough onto a surface lightly dusted with flour until ⅜" thick. Lay the white dough on top of the green dough. Repeat with the red dough, and stack on top of the others. Roll the dough into a loaf shape. Place into a greased loaf pan, seam side down. Cover with plastic wrap sprayed with nonstick cooking spray and allow to rise for 1-2 hours.
    5. For the bread to rise, I find it easiest to warm an oven and then turn off the heat. Place the loaf pan, covered with plastic wrap, in the oven for 60-90 minutes or until double in size. Remove from oven.
    6. Preheat oven to 350 and bake, uncovered, for 20-25 minutes or until edges begin to turn golden brown.

    Easy to Make Christmas Bread Recipe

    Christmas Bread Recipe

     

    More Check out our amazing catalog of recipes on The Rebel Chick!

    • Greek Charcuterie Board Ideas
    • Angel Food Cake Mix Cookies Recipe
    • Mini Charcuterie Box Ideas
    • Swapping To Healthy Snacks on a Budget: How to Snack Better
    120 shares
    • Share
    • Tweet
    • Email
    • Reddit
    • Yummly

    About Jenn

    Jenn, AKA "The Rebel Chick," is a single woman who strives to help her readers live their best lives possible. Whether it be through sharing new recipes, sharing her dating stories, or encouraging people to embrace adventure and travel, she aims to inspire people to live full, happy and authentic lives.

    Reader Interactions

    Comments

    1. Cat

      April 17, 2022 at 9:47 pm

      Hi! I made this for Easter and used a little neon green and pink food coloring. It came out great! So easy!

      Reply
      • Jenn

        May 04, 2022 at 10:59 am

        I am so glad that you liked it! What a great idea to make it for Easter, I hope that your family loved it!

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Hi, I'm Jennifer! I'm a Miami native and I love sharing easy dinner recipes, baking recipes, travel ideas and general Miami Lifestyle fun! Follow along for inspiration on how to make the most our of life!

    More about me →

    Recent Popular Recipes

    • Valentine Bundt Cake Recipe: Bundt Cake vs Regular Cake
    • Valentines Chocolate Bark Recipe
    • Galentines Charcuterie Board: Valentine's Day Charcuterie Board
    • Valentine Latte Ideas: A Maple Cinnamon Latte Recipe

    Archives

    Subscribe to The Rebel Chick Newsletter

    * indicates required

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer

    Newsletter

    • Sign Up! for The Rebel Chick emails and updates, usually sent monthly or quarterly.

    Contact

    • Contact
    • Services
    • Media Kit

    The Rebel Chick is a participant in the Amazon Services LLC Associates Program, Share-a-Sale, Commission Junction, Rakuten and LinkShare; affiliate advertising programs designed to allow me to earn advertising fees by advertising these affiliate links. 

    Copyright © 2023 · Jennifer Pridemore Quillen · All Rights Reserved TheRebelChick.com

    120 shares