Frosted Chocolate Heart Cookies Recipe

Valentine's Day is all about the love. What better way to show your love for your friends and family than with this Valentine's Day Frosted Chocolate Heart Cookies Recipe?

This Frosted Valentine's Day Heart Cookies Recipe is so easy to make that the kids can help, and they make great treats for school parties...if your schools still allow you to bring homemade baked goods to parties!

Frosted Chocolate Heart Cookies Recipe

With all of the allergies today, I know that many schools only allow pre-packaged treats for school functions.

If that's the case in your school, no worries - these chocolate heart cookies make great gifts for your loved ones too, or just a fun treat for your family at home on Valentine's Day!

I love chocolate almost as much as I love cookies, so this frosted chocolate hearts cookies recipe is pretty much the perfect combination for me! The frosting adds a sweet - and pretty - touch that will excite the kids. All kids love frosting, right?

You can even make the cookies yourself and set them out for the kids to frost and decorate on their own as a fun after school activity. The kids will be so excited to help make their own after school treat!

What better way to celebrate a day all about love with your family than by making a sweet treat together?

Are you looking for more quick an easy Valentine's Day recipes to serve like this Valentine's Day Frosted Chocolate Heart Cookies Recipe?

Check out these really fun Valentine's day recipes on The Rebel Chick like this Valentine Hot Cocoa Bombs Recipe. I am always adding new recipes, especially during the holiday months!

How to Make Valentine's Day Frosted Chocolate Hearts Cookies Recipe

Ingredients needed to make this Valentine's Day Frosted Chocolate Heart Cookies Recipe

• 3 Cups All-Purpose Flour
• ¼ cup Cocoa Powder, unsweetened
• ¼ teaspoon Salt
• ¼ teaspoon Baking Soda
• 1 cup Sugar
• 1 Egg
• ½ teaspoon Vanilla Extract
• 1 stick Butter, softened

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Directions for making this Valentine's Day Frosted Chocolate Heart Cookies Recipe

In a large bowl, mix together the flour, cocoa powder, salt, baking soda and sugar.

Add in the egg, vanilla and butter and stir until mixed well. You may need to add slightly less or more flour to this recipe to make it not-sticky depending on your altitude.

Add in enough flour to make the dough workable.

Flour the counter top or a flat surface that you can work on and roll out the dough. Use a heart shaped cookie cutter to cut out the cookies.

Place the cookies on a lightly greased cookie sheet and bake at 350 degrees F for 10 minutes.

Remove from the oven and cool on a baking rack.

Decorate with frosting, powdered sugar, sprinkles, or just enjoy plain.

Share this Valentine's Day Chocolate Heart Cookies Recipe with your friends and family on social media!

If you love this Frosted Valentine's Day Heart Cookies Recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!

If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

To print this Frosted Valentine's Day Heart Cookies Recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!

Valentine's Day Frosted Chocolate Heart Cookies

Jennifer

Valentine's Day Frosted Chocolate Heart Cookies Recipe

5 from 4 votes

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Prep Time 10 minutes mins

Cook Time 10 minutes mins

Course Dessert

Ingredients

  

1x2x3x

• 3 Cups All-Purpose Flour
• ¼ cup Cocoa Powder unsweetened
• ¼ teaspoon Salt
• ¼ teaspoon Baking Soda
• 1 cup Sugar
• 1 Egg
• ½ teaspoon Vanilla Extract
• 1 stick Butter softened

Instructions

 

• In a large bowl, mix together the flour, cocoa powder, salt, baking soda and sugar. Add in the egg, vanilla and butter and stir until mixed well. You may need to add slightly less or more flour to this recipe to make it not-sticky depending on your altitude. Add in enough flour to make the dough workable.
• Flour the counter top or a flat surface that you can work on and roll out the dough. Use a heart shaped cookie cutter to cut out the cookies. Place the cookies on a lightly greased cookie sheet and bake at 350 degrees for 10 minutes.
• Remove from the oven and cool on a baking rack. Decorate with frosting, powdered sugar, sprinkles, or just enjoy plain.

Tried this recipe?Let us know how it was!