Slow Cooker Beef Vegetable Stew Recipe

I love stews, soups – pretty much anything that can be cooked in a slow cooker makes me happy. All of the deliciousness without any of the time slaving away over a hot stove? SIGN ME UP. This Slow Cooker Beef Vegetable Stew Recipe is very simple to make and is rich and hearty, it is the perfect stew to make during a chilly fall or winter evening!

This Slow Cooker Beef Vegetable Stew Recipe post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. As an Amazon Associate I earn from qualifying purchases.

Slow Cooker Beef Vegetable Stew Recipe

I love slow cooking, it is honestly my very favorite way to make dinner! I have tons of slow cooker recipes like this Slow Cooker Beef Vegetable Stew Recipe on the blog because it’s perfect for me! I throw everything into the crock pot – well, I have a Ninja Foodie now – in the morning, and BOOM: it cooks itself.

I use a slow cooker for everything from roasted chicken to soups to ribs, even though I’ve worked from home for ten years now! Why spend all that time slaving away over a hot stove when you don’t need to? 

WHERE CAN I FIND THE RECIPE CARD FOR THIS Slow Cooker Beef Vegetable Stew Recipe?

If you’d rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the Slow Cooker Beef Vegetable Stew Recipe, just scroll right on down to the bottom, where I have a printable recipe card just for you! I know that a lot of people are old fashioned – like me! – and like to have a printed out recipe card.

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LOOKING FOR GREAT SLOW COOKER & INSTANT POT SOUP RECIPES? CHECK THESE OUT!

• Slow Cooker Potato Soup Recipe
• Slow Cooker Barley Beef Soup Recipe
• Slow Cooker Split Pea Soup Recipe
• Slow Cooker Clam Chowder Recipe
• Slow Cooker Tomato Basil Soup Recipe
• Slow Cooker Apple Pork Roast with Potato Recipe 

How to Make This Slow Cooker Beef Vegetable Stew Recipe

Slow Cooker Beef Vegetable Stew Ingredients

• a small bunch of carrots, we used rainbow since they were available
• 8-12 golden potatoes
• ½ of a large sweet onion
• handful of baby portabella mushrooms
• 1 small head of broccoli
• 2 pounds of stew meat
• 4 cups of beef broth
• salt and pepper to taste
• olive oil to sauté the onions and brown the meat
• green onions to garnish with

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Slow Cooker Beef Vegetable Stew Directions

Start by washing and peeling the carrots and potatoes chop into similar sized chunks.

Cut the onion into small uniform pieces and sauté for a few minutes before adding the meat.

Quickly sear the meat on each side and then transfer to the crockpot.

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Add in the potatoes and carrots on top and then layer in the broccoli sliced mushrooms and broccoli.

Pour in the beef broth and season.

Cook on medium low for 6 to 10 hours depending on the size of the meat pieces and how the temperature runs on your crockpot.  

To print this Slow Cooker Beef Vegetable Stew Recipe, simply click the recipe card below! I know that sometimes it is easier to go off a recipe when it is printed right in front of you. Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well!

Slow Cooker Beef Vegetable Stew Recipe

5 from 1 vote

Print

Super beef veggie stew 

Ingredients

• a small bunch of carrots we used rainbow since they were available
• 8-12 golden potatoes
• ½ of a large sweet onion
• handful of baby portabella mushrooms
• 1 small head of broccoli
• 2 pounds of stew meat
• 4 cups of beef broth
• salt and pepper to taste
• olive oil to sauté the onions and brown the meat
• green onions to garnish with

Instructions

1. Start by washing and peeling the carrots and potatoes chop into similar sized chunks.
2. Cut the onion into small uniform pieces and sauté for a few minutes before adding the meat.
3. Quickly sear the meat on each side and then transfer to the crockpot.
4. Add in the potatoes and carrots on top and then layer in the broccoli sliced mushrooms and broccoli.
5. Pour in the beef broth and season.
6. Cook on medium low for 6 to 10 hours depending on the size of the meat pieces and how the temperature runs on your crockpot.

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