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    Home » Food

    Slow Cooker Beef Vegetable Stew

    Published: Sep 30, 2020 · Modified: Mar 18, 2024 by Jennifer · This post may contain affiliate links · 1 Comment

    154 shares

    This Slow Cooker Beef Vegetable Stew Recipe is very simple to make and is rich and hearty, so this beef vegetable stew slow cooker meal is the perfect stew to make during a chilly fall or winter evening!

    Slow Cooker Beef Vegetable Stew

    Slow Cooker Beef Vegetable Stew Recipe

    I love stews, soups - pretty much anything that can be cooked in a slow cooker makes me happy. All of the deliciousness without any of the time slaving away over a hot stove? SIGN ME UP.

    I love slow cooking, it is honestly my very favorite way to make dinner! I have tons of slow cooker recipes like this beef vegetable stew slow cooker meal on the blog because it's perfect for me! I throw everything into the crock pot - well, I have a Ninja Foodie now - in the morning, and BOOM: it cooks itself.

    I use a slow cooker for everything from roasted chicken to soups to ribs, even though I've worked from home for ten years now! Why spend all that time slaving away over a hot stove when you don't need to? 

    Slow Cooker Beef Vegetable Stew Recipe

    Are you Looking for other Slow Cooker, Instant Pot or Air Fryer Recipes like this Beef Vegetable Stew Slow Cooker meal?

    Check out these crock pot, slow cooker and instant pot recipes that I have shared over the years, like our favorite Slow Cooker Garlic Lime Chicken with Rice Recipe. I think you will love them all, especially our Slow Cooker Chicken and Rice Stew Recipe!

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    How to Make This Slow Cooker Beef Vegetable Stew Recipe

    Ingredients needed to make this beef vegetable stew slow cooker meal 

    • a small bunch of carrots, we used rainbow since they were available
    • 8-12 golden potatoes
    • ½ of a large sweet onion
    • handful of baby portabella mushrooms
    • 1 small head of broccoli
    • 2 pounds of stew meat
    • 4 cups of beef broth
    • salt and pepper to taste
    • olive oil to sauté the onions and brown the meat
    • green onions to garnish with
    beef vegetable stew slow cooker meal

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    Directions for making this beef vegetable stew slow cooker meal 

    Start by washing and peeling the carrots and potatoes chop into similar sized chunks.

    beef vegetable stew slow cooker meal

    Cut the onion into small uniform pieces and sauté for a few minutes before adding the meat.

    Quickly sear the meat on each side and then transfer to the crockpot.

    Add in the potatoes and carrots on top and then layer in the broccoli sliced mushrooms and broccoli.

    Pour in the beef broth and season.

    beef vegetable stew slow cooker meal

    Cook on medium low for 6 to 10 hours depending on the size of the meat pieces and how the temperature runs on your crockpot.  

    Slow Cooker Beef Vegetable Stew

    Share this Slow Cooker Beef Vegetable Stew Recipe with your friends and family on social media!

    If you love this Slow Cooker Beef Vegetable Stew Recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!

    If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

    Slow Cooker Beef Vegetable Stew

    To print this Slow Cooker Beef Vegetable Stew Recipe, simply click the recipe card below!

    I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!

    Slow Cooker Beef Vegetable Stew

    Slow Cooker Beef Vegetable Stew

    Jennifer
    This Slow Cooker Beef Vegetable Stew Recipe is very simple to make and is rich and hardy, it is the perfect stew to make on a chilly evening
    5 from 1 vote
    Print Recipe Pin Recipe Save RecipeSaved!
    Prep Time 5 minutes mins
    Cook Time 6 hours hrs
    Course Dinner, Soup
    Cuisine American
    Servings 4 servings

    Ingredients
      

    • a small bunch of carrots we used rainbow since they were available
    • 8-12 golden potatoes
    • ½ of a large sweet onion
    • handful of baby portabella mushrooms
    • 1 small head of broccoli
    • 2 pounds of stew meat
    • 4 cups of beef broth
    • salt and pepper to taste
    • olive oil to sauté the onions and brown the meat
    • green onions to garnish with

    Instructions
     

    • Start by washing and peeling the carrots and potatoes chop into similar sized chunks.
    • Cut the onion into small uniform pieces and sauté for a few minutes before adding the meat.
    • Quickly sear the meat on each side and then transfer to the crockpot.
    • Add in the potatoes and carrots on top and then layer in the broccoli sliced mushrooms and broccoli.
    • Pour in the beef broth and season.
    • Cook on medium low for 6 to 10 hours depending on the size of the meat pieces and how the temperature runs on your crockpot.
    Keyword Beef, Beef Stew, slow cooker, soup
    Tried this recipe?Let us know how it was!

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    154 shares

    About Jennifer

    Jennifer, AKA "The Rebel Chick," is a 40-something Gen Xer who strives to help her readers live their best lives possible with easy recipes, travel inspiration and lifestyle tips!

    Comments

    1. Lola Osinkolu | Chef Lola's Kitchen says

      October 02, 2020 at 5:35 pm

      5 stars
      Slow cookers are a big yess for me too!

    5 from 1 vote

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    Hi, I'm Jennifer! I'm a Miami native and I love sharing easy dinner recipes, baking recipes, travel ideas and general Miami Lifestyle fun! Follow along for inspiration on how to make the most of your life!

    More about me →

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