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    Home » Food

    Pumpkin Deviled Eggs Recipe

    September 16, 2020 by Jenn Leave a Comment

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    This Pumpkin Deviled Eggs Recipe for Halloween or Thanksgiving is so good and the eggs turn out looking totally adorable!

    I absolutely love deviled eggs and I am in charge of bringing deviled eggs to most of our family dinners...they are really one of my specialties! Sometimes I even make deviled eggs just for myself to eat when I am doing my low carb diet.  

    Pumpkin Deviled Eggs Recipe for Halloween

    This post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. As an Amazon Associate I earn from qualifying purchases. Please see my disclosure and privacy policy for more information.

    Pumpkin Deviled Eggs Recipe

    I have heard so many people say that they have issues with their boiled eggs turning out perfectly...sometimes they are overcooked, sometimes they are under-cooked, and sometimes the shell is so hard to peel from the egg itself that the entire thing is useless.

    I hate that so much! So, how do you make the perfect boiled eggs? Well, you use an egg timer! I use this egg timer and I swear by it. I always cook one more egg in case I have issues or just wanna eat one for myself! Think of it like the Baker's Dozen. 

    These deviled eggs are not hard to make at all, but if you slow down and take your time, you'll have better results. The dollop of egg mixture needs to be round to make it look like a pumpkin!

    You can spoon the mixture into a ziploc bag and snip one corner off - essentially turning it into a piping bag - and then piping the mixture into the eggs. I do it this way because it's much neater. 

    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Aren't they just adorable?!

    If you would rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the recipe, just hit that jump to recipe button and it will take you down to the printable recipe card! I know that a lot of people are old fashioned - like me! - and like to have a printed out recipe card for their family's recipe book.

    Jump to Recipe
    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Are you looking for other recipes to serve like my Pumpkin Deviled Eggs Recipe?

    Check out these really fun - and delicious - Pumpkin-related recipes that I have shared over the years. They are all tried and true recipes that I have made over the years, or my trusty food writers have made.

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    I mean…when isn’t a cheese ball AMAZING?!? This Pumpkin Cheese Ball Recipe is perfect for the upcoming fall holidays, especially Halloween and Thanksgiving! I love a good cheese ball, I mean…who doesn’t!?

    There is a reason that cheese balls are one of the most popular party foods, and they are so easily customized for the different holidays or for different occasions. 

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    Yes, I know that everyone loves, loves, loves pumpkin! I like pumpkin well enough to have created quite a bit of pumpkin recipes on the blog over the years.

    Pumpkin is a great baking ingredient and has lots of healthy, nutritious benefits! 

    Pumpkin Deviled Eggs Recipe

    How to make this Pumpkin Deviled Eggs Recipe 

    Pumpkin Deviled Eggs Ingredients: 

    • 6 eggs, hard boiled and cooled completely
    • ¼ cup mayonnaise
    • 1 teaspoon yellow mustard
    • ½ teaspoon salt
    • ⅛ teaspoon pepper
    • orange food coloring
    • celery, cut into small pieces

    Get all of your cooking and baking supplies on Amazon.com!

    If you are struggling to find some of these supplies, check out all of the item available to you with Amazon Prime Fresh! They have most household supplies and groceries fully in stock and you can get free delivery with your Amazon Prime membership! Sign up for Amazon Prime Fresh here!

    Pumpkin Deviled Eggs Directions: 

    Slice eggs in half and scoop out the yolk into a mixing bowl.

    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Set the whites aside, cut side up onto a serving plate. Mash yolk with a fork.

    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Add mayonnaise, mustard, salt and pepper and mix well.

    Pumpkin Deviled Eggs Recipe for Thanksgiving
    Pumpkin Deviled Eggs Recipe for Thanksgiving
    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Add food coloring and mix until orange. 

    Pumpkin Deviled Eggs Recipe for Thanksgiving
    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Use a spoon to spoon a dollop of the egg mixture into each egg. Shape it so it's round. Tuck a small celery in the top to look like a stem. 

    Pumpkin Deviled Eggs Recipe for Thanksgiving

    Serve immediately or cover and refrigerate until ready to serve. 

    Share this Pumpkin Deviled Eggs Recipe with your friends and family on social media!

    If you love this Pumpkin Deviled Eggs Recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!

    If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

    Pumpkin Deviled Eggs Recipe

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    To print this Pumpkin Deviled Eggs Recipe, simply click the recipe card below!

    I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! 

    Sometimes it is just easier to go off a recipe when it is printed right in front of you. Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well!

    Pumpkin Deviled Eggs Recipe for Thanksgiving
    Print

    Pumpkin Deviled Eggs

    Author Jennifer

    Ingredients

    • 6 eggs hard boiled and cooled completely
    • ¼ cup mayonnaise
    • 1 teaspoon yellow mustard
    • ½ teaspoon salt
    • ⅛ teaspoon pepper
    • orange food coloring
    • celery cut into small pieces

    Instructions

    1. Slice eggs in half and scoop out the yolk into a mixing bowl. Set the whites aside, cut side up onto a serving plate. Mash yolk with a fork. Add mayonnaise, mustard, salt and pepper and mix well. Add food coloring and mix until orange.
    2. Use a spoon to spoon a dollop of the egg mixture into each egg. Shape it so it's round. Tuck a small celery in the top to look like a stem.
    3. Serve immediately or cover and refrigerate until ready to serve.
    Pumpkin Deviled Eggs Recipe for Thanksgiving

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    About Jenn

    Jenn, AKA "The Rebel Chick," is a 40-something Gen Xer who strives to help her readers live their best lives possible. Whether it be through sharing new recipes, sharing her dating stories, or encouraging people to embrace adventure and travel, she aims to inspire people to live full, happy and authentic lives.

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    Hi, I'm Jennifer! I'm a Miami native and I love sharing easy dinner recipes, baking recipes, travel ideas and general Miami Lifestyle fun! Follow along for inspiration on how to make the most of your life!

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