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    Home » Food

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    October 19, 2023 by Jenn

    430 shares
    Jump to Recipe Print Recipe

    Whether it is breakfast, brunch or dessert, these Oatmeal Walnut Apple Sour Cream Bars are delightfully decadent!

    Indulge in the heavenly texture of these Creamy Apple Bars, the ultimate breakfast treat that feels like a decadent dessert any time of the day!

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    This post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. As an Amazon Associate I earn from qualifying purchases. Please see my disclosure for more information.

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    These cream apple oatmeal bars are such a unique spin on apple bars! We love using sour cream in baking recipes because it adds such a rich, moist texture to the goodies!

    You're going to love sinking your teeth into a luscious blend of apples and the rich, velvety cream filling!

    With every bite, you'll be in total apple heaven! Even if you don't like oatmeal cookies, don't worry - these don't taste like oatmeal at all!

    We use the oats to create the density and they absorb all of that apple goodness so well!

    Where can I find the recipe card?

    If you’d rather skip all of my cooking tips, important information for this recipe, and similar recipe ideas – and get straight to the recipe card, just scroll right on down to the bottom, where I have a printable recipe card just for you!

    I know that a lot of people are old fashioned - like me! - and like to have a printed out recipe card.

    Are recipe books still a thing in your household? Check out these cool recipe books (blank so that you can fill them up with your own recipes!) on Amazon!

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    Are you looking for more recipes like this Oatmeal Walnut Apple Sour Cream Bars Recipe?

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    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    For the Crust

    • 1 cup softened butter
    • 1 cup packed brown sugar
    • 2 cups oatmeal (quick cooking is fine)
    • 1 cup flour
    • 1 cup chopped walnuts
    • 1 teaspoon baking soda
    • 1 teaspoon ground cinnamon

    For the Apple Filling

    • 1 cup sour cream (light is fine)
    • ¾ cup white sugar
    • 2 tablespoons flour
    • 1 egg
    • 2 cups apples, shredded (leave the peel on, it's about 2 apples) I use my food processor, but you could also grate them

    Get all of your cooking and baking supplies on Amazon.com!

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    Directions for how to make our Oatmeal Walnut Apple Sour Cream Bars Recipe

    Heat Oven to 350. Combine butter and brown sugar in a mixing bowl and mix until creamy, usually about 3-5 minutes.

    Scrape bowl down a few times to ensure even whipped mixture.

    Add oatmeal, flour, walnuts, baking soda and cinnamon. Mix until combined.

    Press half of the crust mixture into the bottom of an ungreased 13x19 pan.

    Bake 8-12 minutes or until golden brown.

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Combine all filling ingredients and mix well by hand.

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Spoon over the hot crust and spread evenly.

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Flatten the remainder of the crust in small chunks in the palm of your hand and place on the filling.

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Bake at 30-35 minutes until top is golden brown and center is set. Cool completely before cutting. Store in the fridge.

    You can check out my recipes for Protein Packed Chocolate Snickerdoodles and Vanilla Protein Snack Cookies too!

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Share this Oatmeal Walnut Apple Sour Cream Bars Recipe with your friends and family on social media!

    If you love this Oatmeal Walnut Apple Sour Cream Bars Recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!

    If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

    stack of oatmeal bars filled with apples and sour cream
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    To print this Oatmeal Walnut Apple Sour Cream bars Recipe, click the recipe card below!

    I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! 

    Sometimes it is just easier to go off a recipe when it is printed right in front of you. Who wants to swipe their screen on their phone or tablet when their hands are greasy? So I love offering this option as well!

    bars made from Walnut and Apples in a stack

    Oatmeal Walnut Apple Sour Cream Bars Recipe

    Jennifer
    Oatmeal Walnut Apple Sour Cream Bars are the ultimate breakfast treat, but these easy Apple Bars are the perfect dessert bars too!
    No ratings yet
    Print Recipe Pin Recipe Save RecipeSaved!
    Prep Time 5 minutes mins
    Cook Time 45 minutes mins
    Course Breakfast, Dessert
    Cuisine American
    Servings 9 servings

    Ingredients
      

    • For the Crust
    • 1 cup softened butter
    • 1 cup packed brown sugar
    • 2 cups oatmeal quick cooking is fine
    • 1 cup flour
    • 1 cup chopped walnuts
    • 1 teaspoon baking soda
    • 1 teaspoon ground cinnamon
    • For the Apple Filling
    • 1 cup sour cream light is fine
    • ¾ cup white sugar
    • 2 tablespoons flour
    • 1 egg
    • 2 cups apples shredded (leave the peel on, it's about 2 apples) I use my food processor, but you could also grate them

    Instructions
     

    • Directions for how to make our Oatmeal Walnut Apple Sour Cream Bars Recipe
    • Heat Oven to 350. 
    • Combine butter and brown sugar in a mixing bowl and mix until creamy, usually about 3-5 minutes. Scrape bowl down a few times to ensure even whipped mixture.
    • Add oatmeal, flour, walnuts, baking soda and cinnamon. Mix until combined.
    • Press half of the crust mixture into the bottom of an ungreased 13x9 pan.
    • Bake 8-12 minutes or until golden brown.
    • Combine all filling ingredients and mix well by hand.
    • Spoon over the hot crust and spread evenly.
    • Flatten the remainder of the crust in small chunks in the palm of your hand and place on the filling.
    • Bake at 30-35 minutes until top is golden brown and center is set. Cool completely before cutting. Store in the fridge.
    Keyword apple, Oatmeal
    Tried this recipe?Let us know how it was!

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    The 12 serve pouch is 420g (0.92lb) for $35. There are over 25 grams of pure protein in each serving, perfect for diets lacking in protein or for those who work out and need extra protein. You can find out more about LES MILLS Good Protein here.

    You can use LES MILLS Good Protein in shakes, of course, but isn't it more fun to SHAKE things up and use protein powders in our baking too!

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    430 shares

    About Jenn

    Jenn, AKA "The Rebel Chick," is a 40-something Gen Xer who strives to help her readers live their best lives possible. Whether it be through sharing new recipes, sharing her dating stories, or encouraging people to embrace adventure and travel, she aims to inspire people to live full, happy and authentic lives.

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    Hi, I'm Jennifer! I'm a Miami native and I love sharing easy dinner recipes, baking recipes, travel ideas and general Miami Lifestyle fun! Follow along for inspiration on how to make the most of your life!

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    430 shares