Whether it is breakfast, brunch or dessert, these Oatmeal Walnut Apple Sour Cream Bars are delightfully decadent!
Indulge in the heavenly texture of these Creamy Apple Bars, the ultimate breakfast treat that feels like a decadent dessert any time of the day!
Oatmeal Walnut Apple Sour Cream Bars Recipe
These cream apple oatmeal bars are such a unique spin on apple bars! We love using sour cream in baking recipes because it adds such a rich, moist texture to the goodies!
You're going to love sinking your teeth into a luscious blend of apples and the rich, velvety cream filling!
With every bite, you'll be in total apple heaven! Even if you don't like oatmeal cookies, don't worry - these don't taste like oatmeal at all!
We use the oats to create the density and they absorb all of that apple goodness so well!
Are you looking for more recipes like this Oatmeal Walnut Apple Sour Cream Bars Recipe?
Looking for other Blondies, Brownies and Bars like this Oatmeal Walnut Apple Sour Cream Bars Recipe? Try these:
Blondies Brownies Bars
- PEEPS Easter Sugar Cookie Bars
- M&M Brownies for Valentine's Day
- Christmas Caramel Bars Recipe
- Lemon Bars with Graham Cracker Crust
Oatmeal Walnut Apple Sour Cream Bars Recipe
For the Crust
- 1 cup softened butter
- 1 cup packed brown sugar
- 2 cups oatmeal (quick cooking is fine)
- 1 cup flour
- 1 cup chopped walnuts
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
For the Apple Filling
- 1 cup sour cream (light is fine)
- ¾ cup white sugar
- 2 tablespoons flour
- 1 egg
- 2 cups apples, shredded (leave the peel on, it's about 2 apples) I use my food processor, but you could also grate them
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Directions for how to make our Oatmeal Walnut Apple Sour Cream Bars Recipe
Heat Oven to 350. Combine butter and brown sugar in a mixing bowl and mix until creamy, usually about 3-5 minutes.
Scrape bowl down a few times to ensure even whipped mixture.
Add oatmeal, flour, walnuts, baking soda and cinnamon. Mix until combined.
Press half of the crust mixture into the bottom of an ungreased 13x19 pan.
Bake 8-12 minutes or until golden brown.
Combine all filling ingredients and mix well by hand.
Spoon over the hot crust and spread evenly.
Flatten the remainder of the crust in small chunks in the palm of your hand and place on the filling.
Bake at 30-35 minutes until top is golden brown and center is set. Cool completely before cutting. Store in the fridge.
You can check out my recipes for Protein Packed Chocolate Snickerdoodles and Vanilla Protein Snack Cookies too!
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Dessert Recipes
To print this Oatmeal Walnut Apple Sour Cream bars Recipe, click the recipe card below!
I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook!
Oatmeal Walnut Apple Sour Cream Bars
Ingredients
- 1 cup butter softened
- 1 cup brown sugar packed
- 2 cups oatmeal quick cooking is fine
- 1 cup all purpose flour
- 1 cup walnuts chopped
- 1 teaspoon baking soda
- 1 teaspoon cinnamon ground
- 1 cup sour cream light is fine
- ¾ cup sugar
- 2 tablespoons all purpose flour
- 1 egg
- 2 cups apples shredded (leave the peel on, it's about 2 apples) I use my food processor, but you could also grate them
Instructions
- Directions for how to make our Oatmeal Walnut Apple Sour Cream Bars Recipe
- Heat Oven to 350 degrees F.
- Combine butter and brown sugar in a mixing bowl and mix until creamy, usually about 3-5 minutes. Scrape bowl down a few times to ensure even whipped mixture.
- Add oatmeal, flour, walnuts, baking soda and cinnamon. Mix until combined.
- Press half of the crust mixture into the bottom of an ungreased 13x9 pan.
- Bake 8-12 minutes or until golden brown.
- Combine all filling ingredients and mix well by hand.
- Spoon over the hot crust and spread evenly.
- Flatten the remainder of the crust in small chunks in the palm of your hand and place on the filling.
- Bake at 30-35 minutes until top is golden brown and center is set. Cool completely before cutting. Store in the fridge.
Nutrition
LES MILLS Good Protein is currently available in the continental US and New Zealand, and you can order it online here. LES MILLS™ Good Protein comes in a 30 serve or 12 serve pouch. The 30 serve pouch is 1.05kg (2.3lb) for $69.00.
The 12 serve pouch is 420g (0.92lb) for $35. There are over 25 grams of pure protein in each serving, perfect for diets lacking in protein or for those who work out and need extra protein. You can find out more about LES MILLS Good Protein here.
You can use LES MILLS Good Protein in shakes, of course, but isn't it more fun to SHAKE things up and use protein powders in our baking too!
