Check out this super easy Cheesy Spinach Puff Pastry Pinwheels recipe I whipped up one afternoon using stuff I already had in the fridge and freezer!
Cheesy Spinach Puff Pastry Pinwheels Appetizer
We love this Cheesy Spinach Puff Pastry Pinwheels Appetizer because it is light and tasty and melts in your mouth!
This Spinach Pinwheel Appetizer is the perfect party food, and is great as an afternoon snack too!
Believe me, I know how stressful it can be to plan a holiday party; what with the cleaning, decorating, menu planning and actual cooking, it can sometimes seem like an overwhelming task.
But it doesn't have to be! If you keep a few handy frozen and refrigerated food staples in the kitchen, you'll be set to feed party guests at the drop of a hat - though we'll hope it doesn't come to that!
Why we used frozen spinach in this Cheesy Spinach Puff Pastry Pinwheels Appetizer
Did you know that the freezer aisle has over 3,000 tasty food items, with everything from frozen fruits and veggies to pre-made meals, ice cream and all kinds of good stuff in between?
Frozen fruits and vegetables are picked and frozen at the height of ripeness, so all you have to do is thaw and enjoy. I always keep a few bags of frozen berries as well as an assortment of vegetables for last minute meal additions, smoothies and the like.
I really try to limit the amount of canned veggies and fruits we buy because we have such limited cabinet space, so buying frozen fruits and veggies make perfect sense for our family. You'd be surprised at how fresh and vibrant the tastes are!
Are you looking for other Appetizer recipes like my Cheesy Spinach Puff Pastry Pinwheels?
Check out these delicious appetizer recipes that I have shared over the years that are just perfect for all of your parties. Like our Air Fryer Garlic Parmesan Chicken Wings!
Appetizer Recipes
- Frank's Redhot Buffalo Chicken Dip Recipe
- Instant Pot Chicken Drumsticks
- 3 Ingredient Hamburger Velveeta Dip
- Goat Cheese Wraps
Cheesy Spinach Puff Pastry Pinwheels Appetizer Recipe
I had puff pastry sheets and spinach in the freezer, and a few different kinds of cheese in the fridge. These are things that we pretty much ALWAYS have on hand, because they're so versatile and you can use them in so many ways.
Sliced cheese, shredded cheese, cottage cheese, cream cheese, coffee creamers, yogurt - the possibilities are endless!
Ingredients
1 package Puff Pastry Sheets
1 egg
¼ cup Parmesan cheese
1 10 ounce package frozen spinach (thawed and drained)
⅛ teaspoon garlic powder
⅛ teaspoon onion powder
½ cup shredded mozzarella cheese
¼ cup shredded sharp cheddar cheese
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Directions
Preheat oven according to package directions (mine said 350 degrees). Line a cookie sheet with parchment paper and lightly flour the surface of the parchment paper.
Mix egg and ¼ cup water in small bowl and set aside. In a medium bowl, mix cheeses and spinach and powders.
Unroll your puff pastry sheet and brush with egg mixture. Pour cheese and spinach mixture onto the puff pastry and smooth so that it is evenly distributed, almost reaching to the edges.
Begin rolling the puff pastry away from you, like a jelly roll.
Roll completely and refrigerate for about ten minutes, so that it is easier to slice.
Cut into one inch slices with a sharp knife.
If the dough is too tacky and it falls apart, put it back into the refrigerator so that it can harden up a bit.
Place about two inches apart on your parchment paper-lined cookie sheet, forming into circles if they've lost their shape during the cutting process.
Bake according to package directions. Each brand of puff pastry will be a little different.
Mine said to bake for 10 minutes, and that was about right.
These Cheesy Spinach Puff Pastry Pinwheels taste best when served hot, so enjoy right away!
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Dessert Recipes
- Banana Bread Bread Pudding
- Spiderweb Halloween Caramel Apples
- Cake Mix Pumpkin Spice Cake
- Pumpkin Spice Cookies Recipe
To print this Cheesy Spinach Puff Pastry Pinwheels recipe, click the PRINT button the recipe card below!
I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!
Cheesy Spinach Puff Pastry Pinwheels Appetizer
Ingredients
- 1 package Puff Pastry Sheets
- 1 egg
- ¼ cup Parmesan cheese
- 1 10 ounce package frozen spinach thawed and drained
- ⅛ teaspoon garlic powder
- ⅛ teaspoon onion powder
- ½ cup shredded mozzarella cheese
- ¼ cup shredded sharp cheddar cheese
Instructions
- Preheat oven according to package directions (mine said 350 degrees). Line a cookie sheet with parchment paper and lightly flour the surface of the parchment paper.
- Mix egg and ¼ cup water in small bowl and set aside. In a medium bowl, mix cheeses and spinach and powders.
- Unroll your puff pastry sheet and brush with egg mixture. Pour cheese and spinach mixture onto the puff pastry and smooth so that it is evenly distributed, almost reaching to the edges.
- Begin rolling the puff pastry away from you, like a jelly roll.
- Roll completely and refrigerate for about ten minutes, so that it is easier to slice.
- Cut into one inch slices with a sharp knife.
- If the dough is too tacky and it falls apart, put it back into the refrigerator so that it can harden up a bit.
- Place about two inches apart on your parchment paper-lined cookie sheet, forming into circles if they've lost their shape during the cutting process.
- Bake according to package directions. Each brand of puff pastry will be a little different.
- Mine said to bake for 10 minutes, and that was about right.
This post was compensated by the National Frozen & Refrigerated Foods Association as part of my participation in a campaign with the Mom It Forward Blogger Network.
Donna says
Yum! Those look so good! I love spinach, and anything in puff pastry.
Penelope says
I love cheesy spinach anything, I make pita like that sometimes. The pinwheel version is a fun twist!
Kimberly M. says
These look amazing. I love spinach. These would make great appetizers for holiday parties. Thank you for sharing the recipe. I have pinned it to my boards on Pinterest.
Shell Feis says
Those look SO good! I love pretty much anything with spinach.
Courtney says
I'm seriously making these just for myself.. I loveeee pinehweel apps and even more so spinach 🙂
Julie says
Less than 5 ingredients = something I have a chance of making successfully. 🙂
Lisa - Between the Kids says
This looks soo good! Thanks for sharing.
Ellen Christian says
Oh yum. I need to try this!
Brett Marti says
those look wonderful, Jen! I love love love spinach and parm together
Panda says
Oh wow. Am so making these over the holidays. Thanks for the recipe, although I'm starving now! lol.
Joanne says
Those looks delicious!
Jennifer Soltys says
YUM!!! I am going to make these for our next holiday gathering for sure!!
Caroline Thomas says
Looks yummy! Thanks for sharing.
Toni says
That looks so good and so easy
Marcie W. says
These look outstanding! We used puff pastry in our meal this year.
Colleen says
I so have to make these for my daughter she loves spinach. I know weird for an 8 year old but she loves Spinach dip and Spinach/Artichoke dip.
Angela says
These Cheesy Spinach Puff Pastry Pinwheels look very tasty. They would be great for the finger food style get togethers we have often during the holidays.
Dawn says
Yummy Yummy Yummy!
Mickey says
I have GOT to start using puff pastries! This is the second puff pastry recipe I've seen this week and they both look amazing!
Ty says
That looks fantastic!
Lolo says
I love making pinwheels. I will have to try this recipe.
Anne - Mommy Has to Work says
Oh wow! Those look good and not too hard to make.
Mellisa says
Jenn, these look amazing. I love pinwheels.
HilLesha says
I love spinach, so I wouldn't mind trying this out sometime.
Karen says
Anything with cheese and spinach is for me!
Jenn says
Those look so delicious! Its time like this that I hate Celiac disease!!
Wood Arts Universe says
Love these
Savannah miller says
These look so yummy and very easy to make! I would lie I would tempted to add bacon and eat them for breakfast 🙂
Elizabeth says
I've made these using whole wheat roll dough before, but these would be much easier in a pinch. Thanks for the great recipe.
Jayne Townsley says
I read a recipe for another spinach recipe yesterday and it looked delicious and now I read yours and it looks delicious.
Maybe I need to make it?
I pinned it for future reference!
Candy Hoehn says
I wish my hubby ate spinach. This looks so yummy!
Lexie Lane says
Oh my gosh! This just made my mouth water! Love all the step by step pics! Thank you for the recipe!
Corinne says
These look like tasty appetizers! I might try them with feta cheese too since I love spinach and feta together. Thanks for the recipe!
Jennifer Williams says
I love anything that has spinach in it. I am already thinking of things to add to this as well. Can not wait to try it out
katherine says
I love anything with spinach in it! These look great!
Liz says
Pinned these! Spinach is delicious in appetizers or anything, anything, anything!
Cathy says
My mouth is legit watering right now--curse you and your amazing looking spinach puffs!! LOL I love it, and it caught my eye at the "From Dream to Reality" party--I had to stop by!
I would love it if you stopped by our Facebook page, and said "hello!"
https://www.facebook.com/OurMiniFamily
Your fan,
~Cathy Mini
ourminifamily.com
Jami N Nanassy says
I added a half of a red onion, chopped. These were delicious!