I am sharing this Valentine’s Day Delight Recipe today as my contribution to the 2020 Good Cookie Food Blogger Valentine's Day Event for Cookies for Kids' Cancer!
I’m so excited to participate in this Valentine’s event (again). This is the fourth year for our event and we want to continue to make a difference in the fight against pediatric cancer. Cancer is the #1 cause of death of children by disease in the U.S.
There are 40,000 U.S. children actively battling cancer right now. The National Cancer Institute’s budget for childhood cancer is less than 4%.
It is such a small number and that is why I got involved.
Valentine’s Day Delight Recipe
This Valentine's Day Delight Recipe makes about 40 cookies! There are plenty to go around, for your coworkers, your children's classroom, or to bake up as a fun activity for your children on Valentine's Day!
Looking for more Valentine's Day recipes? Check these out!
- Valentine’s Day Mini Cheesecake Parfaits Recipe
- Valentine’s Day Frosted Chocolate Heart Cookies Recipe
- Best Red Velvet Cupcakes Recipe
- Valentine Cupcake Heart Recipe
- Valentine Snack Mix Recipe
How to Make This Valentine’s Day Delight Recipe
If you would like to print out this Valentine’s Day Delight Recipe, simply scroll to the end of this post and click on the recipe card!
Cookie Ingredients:
- 2 cups flour
- 1 cup corn starch
- 1 cup powdered sugar
- 1 ½ cups butter, softened
- sprinkles for decoration
Frosting Ingredients:
- ¼ cup butter, softened
- ¼ cup milk
- 3 cups powdered sugar
- 1-2 drops of pink food coloring
Cookie Directions:
Add all of your ingredients for this Valentine's Day Delight Recipe in a large mixing bowl and mix until combined.
Don't worry, your dough will be a little sticky! Transfer your dough onto a lightly floured surface and work gently with hands.
Form into a large ball and wrap in plastic wrap.
Refrigerate for 30 minutes and preheat oven to 350 degrees.
Form dough into 1-inch balls and place them on a greased cookie sheet. Gently flatten with a fork and bake for 15 minutes or until bottom edges are lightly brown.
Frosting Directions:
Combine all ingredients in a medium mixing bowl. If frosting is too thin, add more powdered sugar. If it is too thick, add more milk.
Once the cookies are cooled, add frosting and sprinkles!
Share this Valentine’s Day Delight Recipe on Pinterest!
Click the recipe card below to print this Valentine's Day Delight Recipe!

Valentine's Day Delight Recipe
Ingredients
- Cookie Ingredients:
- 2 cups flour
- 1 cup corn starch
- 1 cup powdered sugar
- 1 ½ cups butter softened
- sprinkles for decoration
- Frosting Ingredients:
- ¼ cup butter softened
- ¼ cup milk
- 3 cups powdered sugar
- 1-2 drops of pink food coloring
Instructions
- Transfer dough onto a lightly floured surface and work gently with hands.
- Form into a large ball and wrap in plastic wrap.
- Refrigerate for 30 minutes.
- Preheat oven to 350 degrees.
- Form dough into 1-inch balls and place them on a greased cookie sheet.
- Gently flatten with a fork and bake for 15 minutes or until bottom edges are lightly
- brown.
- Frosting Directions:
- Combine all ingredients in a medium mixing bowl.
- If frosting is too thin, add more powdered sugar. If it is too thick, add more milk.















Leave a Reply