This Avocado Dip makes the best appetizers recipe for a deliciously healthy snacks recipe with a perfect combo of sweet snacks and salty snacks!
Sweet Avocado Dip Recipe Without the Guilt
SPLENDA® Sweeteners offers the sweetness of sugar, without all the calories, so that you can still satisfy your sweet tooth without any of the guilt. That's right, NO GUILT! That's my favorite kind of food, especially when I am watching my weight.
SPLENDA® Sweeteners is so versatile that is can be used in your favorite baked goods recipes, everyday cooking, and all of your beverage mixing!
I based today's recipe off this guacamole recipe and altered it to a lower-calorie version perfect for afternoon snacking without any guilt.
This recipe is so simple and so good - can you really get any better than pie crust sprinkled with SPLENDA® Sweeteners?
Well, maybe you CAN - but only when you combine it with a smooth, creamy bite of avocado and cream cheese mixture. Yum!
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Ingredients you need to make a Avocado Dip
- 1 refrigerated pie crust or homemade pie crust
- non-stick cooking spray
- ¼ cup SPLENDA® No Calorie Sweetener Granulated
- 1 Haas avocado
- 4 ozs cream cheese low fat cream cheese softened
- 1 cup SPLENDA® No Calorie Sweetener Granulated
- 1 tsp pure vanilla extract
Instructions for how to make our Sweet Avocado Dip
Preheat your oven to 350 degrees F and line a cookie sheet with parchment paper or aluminum foil.
Unroll your pie crust and cut it into small triangles, about the same size of pita chips. Lay them flat on the lined cookie sheet and spray them with non-stick cooking spray, then sprinkle with SPLENDA® No Calorie Sweetener, Granulated.
Bake for 8 minutes, just until the triangles start to turn golden brown.
In a large bowl, beat together the avocado, SPLENDA® No Calorie Sweetener, Granulated, vanilla and cream cheese until smooth and creamy.
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I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!
Sweet Avocado Dip Recipe
Ingredients
- 1 refrigerated pie crust or homemade pie crust
- non-stick cooking spray
- ¼ cup SPLENDA® No Calorie Sweetener Granulated
- 1 Haas avocado
- 4 ozs cream cheese low fat cream cheese softened
- 1 cup SPLENDA® No Calorie Sweetener Granulated
- 1 teaspoon pure vanilla extract
Instructions
- Preheat your oven to 350 degrees and line a cookie sheet with parchment paper or aluminum foil.
- Unroll your pie crust and cut it into small triangles, about the same size of pita chips. Lay them flat on the lined cookie sheet and spray them with non-stick cooking spray, then sprinkle with SPLENDA® No Calorie Sweetener, Granulated. Bake for 8 minutes, just until the triangles start to turn golden brown.
- In a large bowl, beat together the avocado, SPLENDA® No Calorie Sweetener, Granulated, vanilla and cream cheese until smooth and creamy.
This Sweet Avocado Dip with SPLENDA® Sweeteners is the perfect way to introduce Sweet Swaps into your cooking and baking!
Tips for Cooking & Baking with SPLENDA® Sweetener Products
You can use SPLENDA® Sweetener Products for all kinds of cooking and baking, but especially when used to sweeten in recipes.
Just make sure to follow the conversion instructions, as it does not always convert cup-for-cup for sugar.
It works really well with citrus to enhance the flavors and does a great job in baked goods like cookies and cakes!
Dawn says
I'm a huge Splenda fan. I know sugar is bad for me, but that's never been enough to make me stop eating it.
Jennifer says
That's what I'm TALKING about! I need that deliciousness in my belly immediately! Thanks for sharing.
Dee Mauser says
Oh yeah, sweet and creamy. That looks SO good!
Alena Belleque says
Wow, never would have thought to make something sweet with avocado. Learn something new every day! I like the pie crust chips.
Amber Edwards says
The hubs has a weakness for anything with Avocado in it! I am going to have to make this for him. he will absolutely love it!
Tammi @ My Organized Chaos says
Mmmm, I love this dip yet I love cutting calories more these days - especially after a winter of indulging/ Thanks for the recipe, I can't wait to give it a try!
Amy Desrosiers says
Yum! This is such a unique recipe that I would love to try. I love avocados so much.
Ann Bacciaglia says
This looks like an amazing dip. I will have to make some for movie night.
Lisa Bristol says
I will definitely be trying this recipe. It looks so simple to make and delicious.
Chelley @ AisForAdelaide says
That sounds like a great summer dip! I will have to try this as soon as the weather breaks here!
Liz Mays says
Yum! This would complement a lunch salad perfectly. I need to make some!
Sarah @ Must Have Mom says
This looks yummy! I've never tried a sweet avocado dip. I want to try now! Thanks for sharing.
Shauna says
Oh my goodness, I am a huge fan of dips and this one looks and sounds amazing. And it is made with Splenda? How cool. Thanks for sharing.
Allie D. says
This is awesome for spring and summer! Avocado is huge favorite in this house! Can't wait to try out this recipe.
Autumn @Mamachallenge says
That sounds amazingly delicious! I love pie crust chips too!
Laura Hinckley says
That looks really good. My daughter is an avocado freak so I sent her the link. Great pictures 🙂
Robin (Masshole Mommy) says
I love avocados! I will have to try this dip out!
Jenny Temcio says
Those chips look tasty too! I use Splenda constantly!
Nancy @ Whispered Inspirations says
Mmmm, I love avocados. I think I will give this a whirl. I bet it is super creamy.
Lena says
I have to agree, this is a great summer dip. I can totally see serving it on my backyard
lisa says
I love avocado! This dip and chips sound so good!
Debi- travel blogger says
I love splenda and I love the sounds of this dip. I am so trying it