Our Cooked Pears are an easy dessert recipe made with sweet red wine, and it's the perfect easy snacks when you want something different!
I think there's just something incredibly fancy about serving up a beautiful dish of cooked pears at a dinner party. Anyone can make a cake or cookies, but to take the time to make something completely different and unique makes such a statement!
Why we love this Cooked Pears in Red Wine Recipe
I think this Poached Pears Recipe is a wonderful touch that will make your guests feel so special!
Wouldn't you want to see those pretty pears sitting on your dessert plate?
With currants, a little wine and sugar, this Poached Pears Recipe is actually very simple to make, but it packs a pretty big punch in the visual department!
Are you looking for more easy dessert recipes like our Cooked Pears?
- Applesauce Coffee Cake
- White Chocolate Easter Bark
- Bunny Peeps Smores Dip
- Apple Cinnamon Pie with Cinnamon Rolls
How to Make Our Cooked Pears in Red Wine
Carefully wash and peel the pears. Cut off the bottom of the pears to make sure they will sit evenly in the pot while cooking.
You may also use a paring knife to ‘core’ part of the pear from the bottom once the flat cut has been made. This is not required, simply makes enjoying it that much more enjoyable!
Ingredients you will need to make Cooked Pears in Red Wine
- 1 bosc pear - per serving
- ¼ cup fresh currants (or any red berry)
- ½ cup sweet white wine
- 2 cups water
- 1 tablespoon sugar
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Instructions for how to make Cooked Pears in Red Wine
Place the pears in the pot with the water, wine and currants.
Sprinkle the maple sugar over the tops of the pears.
Cover and let simmer on low for about 30 minutes.
Carefully check the softness of the pears from the bottom with a fork (to avoid leaving marks on the sides).
When the pears are tender remove from the pot and let rest on a plate.
Turn up the heat and create a reduction from the remaining liquid.
Strain out the seeds and drizzle over the top of the pears.
Can I store Cooked Pears?
Our Cooked Pears in Red Wine are best when they are served the same day!
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Cooked Pears Recipe
Ingredients
- 1 pear
- ¼ cup currants or any red berry
- ½ cup sweet white wine
- 2 cups water
- 1 tablespoon sugar
Instructions
- Carefully wash and peel the pears. Cut off the bottom of the pears to make sure they will sit evenly in the pot while cooking. You may also use a paring knife to ‘core’ part of the pear from the bottom once the flat cut has been made. This is not required, simply makes enjoying it that much more enjoyable!
- Place the pears in the pot with the water, wine and currants. Sprinkle the maple sugar over the tops of the pears. Cover and let simmer on low for about 30 minutes.
- Carefully check the softness of the pears from the bottom with a fork (to avoid leaving marks on the sides). When the pears are tender remove from the pot and let rest on a plate. Turn up the heat and create a reduction from the remaining liquid. Strain out the seeds and drizzle over the top of the pears.
Mama to 5 BLessings says
These look great, I have never poached pears before. I didn't realize how easy it is!
Tammilee says
These pears look amazing! OH my! I had no idea they were so easy to make
Nicole B says
Those pears look so elegant and pretty. I have never tried a poached pear.
Mindy Grant says
These look so delicious! I love pears, but I've never tried them this way before. It would be a great change-up!
Nancy L. StyleDecor says
These pears look absolutely wonderful. Love a healthier dessert and this is perfect! 🙂
Ellen Christian says
Yum! We have a pear tree in the front yard. I will definitely be trying this in the fall.
Angela says
This dessert is just lovely. It would be the perfect ending to any dinner.
Whispered Inspirations says
These look too pretty to eat. LOL. Bet they taste just as good as they look.
Amber Edwards says
Oh, fruit always makes the best desserts. I've never had poached Pears before, but it sounds absolutely delicious. We are huge pear fans in this house.
candice says
i LOVE poached pears. Now, if the warm weather could just start making an appearance and all the snow disappear!
Wendy | Around My Family Table says
Wow...these photos are gorgeous Jenn! And the pears look tasty.
Aqiyl Aniys says
This looks cool. Will it still be ok without the wine, or could I somehow substitute?
Jennifer Soltys says
That does look fancy!!! I'll take two!
Jen Temcio says
Gorgeous photos and what a gorgeous recipe too!! Very true, serving this would really be special.
Pam says
Poached pears are such a pretty dish! They'd be a nice change from a normal dessert.
Sharon says
These do look fancy! I've never had poached pears. But this makes me ready to try it myself!
Amanda says
Yum! Can I order one now with a glass of wine? It would be my five minutes to unwind after dealing with my sick kiddos all day.
brett says
Kacey does great work!! and I LOVE pears. all things pear!
Kristin Wheeler ( says
Those look delicious and healthy! YUM!!!!
Heather says
Yum! That is a different dessert and it looks so good! I'm totally making this!
Liza says
I see Poached Pears on restaurant menus often, but have never tried them. Being able to make my own at home will be a lot less expensive and give me the chance to customize them 🙂
Mommy on Demand says
These look amazing! I never made these before but I can't wait ! Thanks for coming over and sharing at The Weekend Retreat, hope to see you back at 5pm MST http://mommyondemand.com/