My mom always makes this Sea Salt Caramel Bars Recipe and it is SO GOOD! Can you believe that I never knew that they didn't actually contain caramel!? But they don't and they are so delicious!
The blend of sweet and salty makes my mouth water typing this...if you love caramel, blondies and bars, this recipe is totally for you!
Sea Salt Caramel Bars Recipe
Ingredients:
- ⅓ cup melted butter
- 1 cup brown sugar, packed
- 1 egg
- 1 teaspoon vanilla
- 1 cup flour
- ½ teaspoon baking powder
- pinch of baking soda
- ⅓ cup chocolate chips
- Sea Salt
Directions:
Heat oven to 350. Line an 8x8 baking pan with foil and spray with nonstick cooking spray. Set aside.
In a large bowl, melt the butter using the microwave. I always start with 60 seconds at 50% power and then stir to melt completely. Add sugar and egg and vanilla and mix well. Add flour, baking powder, baking soda and mix. Fold in chocolate chips.
Spread batter into pan and sprinkle with sea salt.
Bake 20-25 minutes until browned and toothpick inserted in the center comes out clean. Cool completely.
Remove bars from pan. Remove foil from bars and cut. This Sea Salt Caramel Bars Recipe makes about 16-20 bars.
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I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!
Sea Salt Caramel Bars Recipe
Ingredients
- ⅓ cup melted butter
- 1 cup brown sugar packed
- 1 egg
- 1 teaspoon vanilla
- 1 cup flour
- ½ teaspoon baking powder
- pinch of baking soda
- ⅓ cup chocolate chips
- Sea Salt
Instructions
- Heat oven to 350. Line an 8x8 baking pan with foil and spray with nonstick cooking spray. Set aside.
- In a large bowl, melt the butter using the microwave. I always start with 60 seconds at 50% power and then stir to melt completely. Add sugar and egg and vanilla and mix well. Add flour, baking powder, baking soda and mix. Fold in chocolate chips.
- Spread batter into pan and sprinkle with sea salt.
- Bake 20-25 minutes until browned and toothpick inserted in the center comes out clean. Cool completely.
- Remove bars from pan. Remove foil from bars and cut. Makes about 16-20 bars.
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Michelle says
Pretty sure I need these in my life! I pinned it to make sometime soon, thanks for sharing 🙂
Kathryn @ Family Food on the Table says
These bars sound so delicious and also dangerously easy to make! I can't wait to give them a try 🙂
Kim says
I love anything sea salt caramel!!! These look so yummy! I can't wait to try them!
sherry says
These bars look amazing, and they sound like they are easy to make. Thank you for sharing!
Swati @Watch What U Eat says
These bars look delicious and yummy! PINNING for later.
Jess says
Oh my gosh this looks absolutely divine! Totally pinning 🙂 xo
Nicole says
WOW, these look amazing and kind of dangerous lol. I will be trying them out for sure, glad I have a lot of helpers to help eat them!! Thanks for linking up to Inspire Me Monday. Have a wonderful weekend!!
Anne @ Domesblissity says
Hi Jenn! Gosh these look good. I can't wait to make them. Thank you so much for sharing at Thriving on Thursdays last week. I'm featuring this one at tomorrow's party. Hope to see you again.
Anne @ Domesblissity