Pineapple Balsamic Pork Chops Recipe

This Pineapple Balsamic Pork Chops Recipe is just so good! I have always been a big fan of pork chops coupled with pineapple. After all, the Hawaiians serve pork with pineapple at celebrations!

They say pork is the "other white meat" and I have to tell you folks, this recipe here will exceed your expectations. The balsamic has a great flavor with the sweetness of the pineapple. It adds a nice complex but light burst of flavor. 

Why we love this Pineapple Balsamic Pork Chops Recipe

Did you know that balsamic vinegar offers a few health benefits? It helps to reduce blood sugar, cholesterol, and hypertension! Pineapple also has many benefits! It is great for eye health, supports the immune system, supports bone strength, aids in digestion and much more.

I think it's safe to say this Pineapple Balsamic Pork Chops Recipe is a real powerhouse of goodness, on top of its amazing flavor!

This Pineapple Balsamic Pork Chops Recipe is a budget friendly dinner!

This Pineapple Balsamic Pork Chops Recipe is an easy dinner recipe to make while on a budget, but you want to impress someone special (your significant other or even that potential client) without spending a fortune. You want to give them a meal that has it all, and it has to look good on the plate, deliver that mouth watering aroma and awaken the taste buds!

Are you looking for more easy dinner recipes like these Pineapple Balsamic Pork Chops?

We have lots of quick and easy dinner recipes just like this Pineapple Balsamic Pork Chops dinner! Like our Easy Pork Stir Fry Recipe! Give it a look and check out some of our most recent easy dinner recipes too!

How to Make This Pineapple Balsamic Pork Chops Recipe

Ingredients you will need to make Pineapple Balsamic Pork Chops: 

• 1 teaspoon oil
• ½ red onion, chopped
• 4 pork chops
• salt and pepper
• 1 cup pineapple preserves
• 1 can, 8 oz, pineapple chunks
• 1 tablespoon balsamic vinegar
• ½ teaspoon cinnamon
• ½ teaspoon salt
• ¼ teaspoon pepper
• ¼ cup sliced almonds

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Directions for how to make Pineapple Balsamic Pork Chops: 

In a large skillet, add pork and season with salt and pepper. Cook on both sides, about 4-6 minutes until cooked through. Remove from pan and keep warm.

In the same skillet, add oil and onion and saute for 2 minutes.

Add pineapple preserves, pineapple chunks, vinegar, cinnamon, salt, and pepper and heat on medium high for 3-5 minutes until warm.

Serve it over the pork chops.

This Pineapple Balsamic Pork Chops Recipe serves 4 people. 

What to serve with Pineapple Balsamic Pork Chops

Personally, I like to serve pork chops with a light salad or rice pilaf. I don't want to "take away" from the dish, just simply compliment it.

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If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

To print this Pineapple Balsamic Pork Chops Recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!