This Frito Pie Recipe Is My Guilty Little Pleasure. And, In Less Than 15 Minutes It Will Soon Be Yours As Well. For Days You Deserve To Be A Bit Naughty…
Frito Pie Recipe – My Guilty Little Pleasure
Frito Pie! Yes, you read that right! And, trust me when I say – it’s worth every single bite you’ll have to exercise away. You know how on some days, you’re super good about eating all the right things, getting healthy and sticking to that weight loss plan? And then other days… you’re just not. You do it all wrong. This Frito Pie Recipe is every reason being wrong feels so good. And today, if being wrong is this good, I don’t want to be right. Frito Pie – my guilty little pleasure!
Easy Frito Pie Recipe
Ingredients
- Fritos Corn Chips
- 2 Cups Shredded Colby Jack Cheese
- 2 Cans Chili your favorite brand or left-over homemade
- 4 Green Onions thinly sliced
Instructions
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In an 8x8 inch baking dish or in 4 individual serving size stone ware dishes place a layer of Fritos.
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Top the Fritos with half of the cheese.
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Then spread the Chili over the cheese.
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Top with remaining cheese.
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Bake at 350˚ until cheese is melted and bubbly, 10-12 minutes for individual sized about 15 for 8x8.
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Serve hot topped with onions.
See??!! Frito Pie ya’ll! Save this for those days when the kids have driven you 1 second shy of crazy, the mailman only left bills, the house is a mess and you deserve a guilty little pleasure. Enjoy being bad my friends!
Crystal says
February 13, 2015 at 9:23 amI love those chips, so this recipe is calling to me. I’ve topped my chili with Fritos, but now I can top my Fritos with chili. Yum!
Julie Wood says
February 13, 2015 at 10:36 amThis is an easy delicious dinner idea that I will have to make! This looks so pretty when it is done and I love Fritos in this dish!
Raijean says
February 13, 2015 at 1:08 pmGeez, that pie looks amazing. I really need to try this at home. I hope it turns out right
Anne - Mommy Has to Work says
February 13, 2015 at 2:26 pmOh! I can;t eat this right now but I so want to try it! It looks delicious!
Kait says
February 13, 2015 at 9:00 pmYou had me at Fritos — oh so yummy and easy too!
nicole dz says
February 13, 2015 at 11:15 pmWow this is incredible! This would not last long at all, perfect combination of ingredients to create a savory little meal.
shelly peterson says
February 14, 2015 at 6:31 amI love Frito pie! I have never baked mine though. I will have to try it that way next time. I use lettuce, kind of more like a frito pie salad instead maybe lol. That way I guess I can say it’s healthy right lol. I also like to add sour cream on top.
Lisa says
February 23, 2015 at 2:22 amHI this frito pie look so delish and yummy. I’m coming over from the Inspiration Monday Link Party. We also have a Something to Talk About it Link Party that goes live tomorrow Monday at 6 am est and think our friends would absolutely love this too. If you have time we’d love you to come join us and link up. Thank you, Lisa at Concord Cottage
Mary Beth Elderton says
February 25, 2015 at 12:51 pmhttps://www.pinterest.com/pin/39828777931349094/
The Student @ Food for Dissertating says
February 26, 2015 at 5:58 pmAh, Frito pie. Memories of living in Texas flood back to me. I don’t bake it because I want the crunch–and sometimes I do still eat this in the frozen north.
Maria says
February 27, 2015 at 3:24 pmI love this idea and so will my kids- very, very naughty indeed lol.
Amy @ Ms. Toody Goo Shoes says
February 27, 2015 at 9:28 pmThanks for the permission to be bad 🙂 Pinning! Thanks so much for linking this up at Best of the Weekend!
Miz Helen says
March 3, 2015 at 12:47 pmI love Frito Pie, this looks delicious. Thanks so much for sharing with Full Plate Thursday and have a fantastic week.
Come Back Soon!
Miz Helen
Michelle says
March 8, 2015 at 6:25 pmWell, I’d take this frito pie over being right any day. I like frito pie, but have never made it myself. Had no idea it was this easy! Oh…and green onions. My addiction!
Thank you for linking with See Ya in the Gumbo.