This Guilty Pleasure Frito Pie Recipe post contains affiliate links.
This Frito Pie Recipe Is My Guilty Little Pleasure. And, In Less Than 15 Minutes It Will Soon Be Yours As Well. For Those Days You Deserve To Be A Bit Naughty…
Frito Pie Recipe – My Guilty Little Pleasure
Frito Pie! Yes, you read that right! And, trust me when I say – it’s worth every single bite you’ll have to exercise away. You know how on some days, you’re super good about eating all the right things, getting healthy and sticking to that weight loss plan? And then other days… you’re just not. You do it all wrong. This Frito Pie Recipe is every reason being wrong feels so good. And today, if being wrong is this good, I don’t want to be right. Frito Pie – my guilty little pleasure!
Guilty Pleasure Frito Pie Recipe Ingredients
- Fritos Corn Chips
- 2 Cups Shredded Colby Jack Cheese
- 2 Cans Chili (your favorite brand or homemade)
- 4 Green Onions, thinly sliced
Guilty Pleasure Frito Pie Recipe Instructions
In an 8×8 inch baking dish or in 4 individual serving size stone ware dishes place a layer of Fritos. Top the Fritos with half of the cheese.
Then spread the Chili over the cheese and then top with the remaining cheese. Bake at 350˚ until cheese is melted and bubbly, 10-12 minutes for individual sized about 15 for 8×8. Once ready, serve this Guilty Pleasure Frito Pie Recipe piping hot and top it off with your onions!
Guilty Pleasure Frito Pie Recipe
To print this Guilty Pleasure Frito Pie Recipe, simply click the recipe card below! I know that many people still like to print out recipes and keep them in a binder, or simply have the printed recipe sitting in front of them when it comes time to cook!

Easy Frito Pie Recipe
Ingredients
- Fritos Corn Chips
- 2 Cups Shredded Colby Jack Cheese
- 2 Cans Chili your favorite brand or left-over homemade
- 4 Green Onions thinly sliced
Instructions
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In an 8x8 inch baking dish or in 4 individual serving size stone ware dishes place a layer of Fritos.
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Top the Fritos with half of the cheese.
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Then spread the Chili over the cheese.
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Top with remaining cheese.
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Bake at 350˚ until cheese is melted and bubbly, 10-12 minutes for individual sized about 15 for 8x8.
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Serve hot topped with onions.
See??!! Frito Pie ya’ll! Save this for those days when the kids have driven you 1 second shy of crazy, the mailman only left bills, the house is a mess and you deserve a guilty little pleasure. Enjoy being bad my friends!
If you enjoyed this Guilty Pleasure Frito Pie Recipe, I would so appreciate it if you were to take a moment to share it on Pinterest for me! Whenever any of my recipes get shared on Pinterest, it really helps to spread the word about The Rebel Chick and gain me new readers, which of course I love!
I love those chips, so this recipe is calling to me. I’ve topped my chili with Fritos, but now I can top my Fritos with chili. Yum!
This is an easy delicious dinner idea that I will have to make! This looks so pretty when it is done and I love Fritos in this dish!
Geez, that pie looks amazing. I really need to try this at home. I hope it turns out right
Oh! I can;t eat this right now but I so want to try it! It looks delicious!
You had me at Fritos — oh so yummy and easy too!
Wow this is incredible! This would not last long at all, perfect combination of ingredients to create a savory little meal.
I love Frito pie! I have never baked mine though. I will have to try it that way next time. I use lettuce, kind of more like a frito pie salad instead maybe lol. That way I guess I can say it’s healthy right lol. I also like to add sour cream on top.
HI this frito pie look so delish and yummy. I’m coming over from the Inspiration Monday Link Party. We also have a Something to Talk About it Link Party that goes live tomorrow Monday at 6 am est and think our friends would absolutely love this too. If you have time we’d love you to come join us and link up. Thank you, Lisa at Concord Cottage
https://www.pinterest.com/pin/39828777931349094/
Ah, Frito pie. Memories of living in Texas flood back to me. I don’t bake it because I want the crunch–and sometimes I do still eat this in the frozen north.
I love this idea and so will my kids- very, very naughty indeed lol.
Thanks for the permission to be bad 🙂 Pinning! Thanks so much for linking this up at Best of the Weekend!
I love Frito Pie, this looks delicious. Thanks so much for sharing with Full Plate Thursday and have a fantastic week.
Come Back Soon!
Miz Helen
Well, I’d take this frito pie over being right any day. I like frito pie, but have never made it myself. Had no idea it was this easy! Oh…and green onions. My addiction!
Thank you for linking with See Ya in the Gumbo.