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    Home » Food

    Marinated Mozzarella Balls

    Published: Dec 15, 2013 · Modified: Mar 8, 2025 by Jennifer · This post may contain affiliate links · 13 Comments

    687 shares

    This Marinated Mozzarella Balls recipes is one of those easy finger foods that you can make ahead of time to save yourself a little stress on the busy day or your party!

    Of course you can even make these Marinated Mozzarella bites on a lazy Sunday afternoon so that you'll have yourself a fancy little snack waiting in the fridge when you get home from a hectic day of work on Monday!

    Marinated Mozzarella Balls

    The nice thing about this Marinated Mozzarella is that you don't have to worry about making it ahead of time - it actually turns out much better that way. I am serious! For best results, marinate the mozzarella for a minimum of two days to fully infuse the flavor of the herbs and spices.

    Ingredients

    1 pound mozzarella
    1 cup extra-virgin olive oil
    2 tablespoons fresh basil, minced
    1 tablespoon fresh parsley, minced
    1 tablespoon fresh thyme, minced
    ½ tablespoon red pepper flakes
    1 teaspoon freshly cracked pepper
    1 teaspoon sea salt

    Directions

    Combine all ingredients except for the mozzarella and mix to combine. If your mozzarella is in a block form, cut it into smaller chunks, about an inch big. add to the marinade and toss to coat evenly.

    Refrigerate at least two days to infuse flavors, stirring at least twice daily.

    Serve cold with assorted deli meats and cheeses with crusty bread.

    Marinated Mozzarella Balls
    Marinated Mozzarella Balls

    Marinated Mozzarella Balls

    Jennifer
    This Marinated Mozzarella Balls recipes is one of those easy finger foods that you can make ahead of time for the best party snacks!
    No ratings yet
    Print Recipe Pin Recipe Save RecipeSaved!
    Course Appetizer, Snack
    Cuisine American, Italian
    Servings 4 Servings

    Ingredients
      

    • 1 pound mozzarella
    • 1 cup extra virgin olive oil
    • 2 tablespoons basil minced
    • 1 tablespoon parsley minced
    • 1 tablespoon thyme minced
    • ½ tablespoon red pepper
    • 1 teaspoon black pepper
    • 1 teaspoon sea salt

    Instructions
     

    • Combine all ingredients except for the mozzarella and mix to combine. If your mozzarella is in a block form, cut it into smaller chunks, about an inch big. add to the marinade and toss to coat evenly.
    • Refrigerate at least two days to infuse flavors, stirring at least twice daily.

    Notes

    Serve cold with assorted deli meats and cheeses with crusty bread.
    Keyword Cheese, Mozzarella
    Tried this recipe?Let us know how it was!

     

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    687 shares

    About Jennifer

    Jennifer, AKA "The Rebel Chick," is a 40-something Gen Xer who strives to help her readers live their best lives possible with easy recipes, travel inspiration and lifestyle tips!

    Comments

    1. courtney says

      December 15, 2013 at 4:47 pm

      So absolutely perfect and just beautiful pictures! 🙂 We're addicted to Mozz!

    2. Tiff says

      December 15, 2013 at 6:25 pm

      Yummo. I love mozzarella, especially when it has fresh basil on it. I bet the flavor on these are fantastic.

    3. Vanessa: thequeenofswag says

      December 15, 2013 at 7:55 pm

      Those looks amazing. I love Mozzarella balls. They are so delish.

    4. Kathleen says

      December 15, 2013 at 8:15 pm

      Yum! I love regular mozzarella, I can only imagine it is even better marinated.

    5. HilLesha says

      December 15, 2013 at 8:18 pm

      I just had some with stuffed grape leaves and garlic from The Fresh Market. Yum, yum, yum! 🙂

    6. Ty says

      December 15, 2013 at 9:58 pm

      That looks totally amazing!

    7. Mickey says

      December 15, 2013 at 10:08 pm

      That sounds awesome! I'm definitely going to try this soon.

    8. Donna says

      December 15, 2013 at 10:31 pm

      I've never tried marinated mozzerella before, but that sounds yummy!

    9. Leilani says

      December 15, 2013 at 11:25 pm

      I would never think to marinate mozzarella. SOunds yummy!

    10. Robin Gagnon says

      December 15, 2013 at 11:42 pm

      I love marinated mozzarella. It is very popular around here.

    11. Tammy says

      December 16, 2013 at 11:30 pm

      I don't think I've ever had marinated Mozzarella before, but I loved cheese so I bet I'd really like this.

    12. Crystal says

      December 17, 2013 at 8:56 pm

      So easy! I can't wait to try this.

    13. Mary Gardner says

      December 18, 2013 at 9:37 am

      This looks easy and delicious. I am adding these to my party list and can't wait to try them. Thanks!

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    Hi, I'm Jennifer! I'm a Miami native and I love sharing easy dinner recipes, baking recipes, travel ideas and general Miami Lifestyle fun! Follow along for inspiration on how to make the most of your life!

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