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Driscoll’s Strawberry Chocolate Bark Recipe

February 2, 2014 by Jenn 35 Comments

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After going crazy on the Valentine’s Day crafts and recipes over the last month, I thought I’d share just one more Valentine’s Day inspired recipe with you guys! The good people at Driscoll’s Berries sent me a few coupons to buy some of their delicious berries, and I came up with this super easy and delicious take on the classic chocolate bark…I love chocolate covered berries, but I think you’ll agree that this Driscoll’s Strawberry Chocolate Bark Recipe is equally awesome!

Of course you can skip the coconut if you prefer, but I absolutely love coconut!

Driscolls strawberry chocolate bark

Driscoll’s Strawberry Chocolate Bark Recipe

Ingredients:

1 container of Driscoll’s strawberries
1 cup raw, whole flake coconut
12 ounces of quality dark or milk chocolate (we used milk)

Driscolls strawberry chocolate bark
Directions:

Carefully wash and completely dry the strawberries.  Use a sharp knife to cut the strawberries into pieces roughly the size of a nickel.  Lay the strawberry pieces cut side down on a paper towel for about 10 minutes; this will absorb some of the juices and moisture in the berries.

Prepare a baking sheet with parchment paper.  Follow the package instructions for melting the chocolate; we opted for the microwave method which was perfectly fool proof.  When the berries have had enough time to rest and the chocolate is ready, pour it out onto the parchment paper.  We then swirled it into a circle while evening out the thickness.   Place the strawberries one at a time cut side down into the chocolate. Dust the top with the raw coconut, pressing the larger pieces into the chocolate just a bit.

Driscolls strawberry chocolate bark

Chill in the refrigerator until solid then cut into chunks with a sharp knife.

I found that just placing the tip of the knife into the hard chocolate in different places would cause it to splinter and break on its own in most spots.

Driscolls strawberry chocolate bark (4)

 

Keep chilled until ready to serve.  Best when enjoyed within a few hours of making.

Driscolls strawberry chocolate bark

 

We tend to buy a lot of Driscoll’s Berries, as Angeline and I eat a lot of strawberries and raspberries on a regular basis. You can do so many things with fresh berries, besides just eating them plain!

Check out this awesome Chocolate Covered Strawberries with Sprinkles Recipe on the Driscoll’s website!

recipe_detail_0ee28a645718ab08dbf3473b141b956d

Pretty delicious, right? You can find all kinds of information about the different types of berries available by Driscoll’s in your local grocery store on Driscolls.com. They have strawberries, raspberries, blueberries, blackberries – they even have organic options!

Don’t forget to check out the recipe section while you’re there – they have recipes for everything from appetizers to dessert!

Filed Under: Recipes

About Jenn

Jenn, AKA "The Rebel Chick," is a single woman who strives to help her readers live their best lives possible. Whether it be through sharing new recipes, sharing her dating stories, or encouraging people to embrace adventure and travel, she aims to inspire people to live full, happy and authentic lives.

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Comments

  1. Nichol says

    February 3, 2014 at 8:44 am

    Skip the coconut? No way! This looks absolutely amazing!

    Reply
  2. Kecia says

    February 3, 2014 at 7:08 pm

    Oh my yum. Strawberries and chocolate go hand in hand, and this would a perfect way to show it!

    Reply
  3. Amy Desrosiers says

    February 3, 2014 at 8:07 pm

    These so so wonderful! I have to make a strawberry recipe too and would have never thought of this sweet treat!

    Reply
  4. Britni says

    February 6, 2014 at 10:37 pm

    This looks delicious and I love that you added coconut because I love coconut! Thanks for sharing on the weekend re-Treat link party!

    Britni @ Play. Party. Pin.

    Reply
  5. Robin (Masshole Mommy) says

    February 7, 2014 at 8:16 am

    That’s pretty easy & I am pretty sure I could make it without messing it up somehow 🙂 I think I might try this over the weekend!

    Reply
  6. Lindsey says

    February 7, 2014 at 8:49 am

    Don’t get me wrong, I like chocolate, but I prefer my bark to be WHITE! (with peppermints…. Mmmm).

    Reply
  7. Melinda Babiak says

    February 7, 2014 at 8:56 am

    i wouldn’t think to add fresh fruit to bark. it’s really no different than dipping them and eating them whole.

    Reply
  8. Kenda Smith says

    February 7, 2014 at 9:17 am

    One of my husband’s favorite things is candy bark of any kind. I love strawberries and coconut. Put the two together and I think I’ve found the perfect treat to share after our Valentine’s dinner! Now if I can just figure out how to hide it from the kids….

    Reply
  9. Tracey says

    February 7, 2014 at 11:33 am

    Those look so good! I love coconut so that would be the best part for me.

    Reply
  10. Crystal says

    February 7, 2014 at 12:30 pm

    Oh my goodness how funny, I actually pinned this recipe a few days ago and just found your site again! I LOVE this idea and definitely have it on my list to make!

    Reply
  11. Rosey says

    February 7, 2014 at 2:10 pm

    I like how thorough your directions are, and this sounds delicious. It photographs well too!

    Reply
  12. Katy Rawson says

    February 7, 2014 at 2:43 pm

    Wow, that looks so good. This is one of those treats I’d have to hide my kids and splurge on after they’ve gone to bed. LOL I totally pinned it to try to make, but I don’t think I’ll be able to hide it from my kids.

    Reply
  13. brett says

    February 7, 2014 at 2:48 pm

    jenn this looks GORGEOUS. almost too good to eat.

    note that almost.

    Reply
  14. Amy says

    February 7, 2014 at 6:24 pm

    Yum! I have all the stuff to make this right now! I was thinking about buying candy melts for a recipe like this but I didn’t even think about using regular milk chocolate! Love this! Pinning!

    Reply
  15. Deanna says

    February 7, 2014 at 8:06 pm

    So, you made enough to send to me directly, right? YUM!

    Reply
  16. Susanna Barbee (Zealous Mom) says

    February 7, 2014 at 8:39 pm

    These are beautiful! I can just see them in a dainty bowl beside a good bottle of champagne on Valentine’s night. Love it.

    Reply
  17. Pauline C. says

    February 7, 2014 at 9:20 pm

    Wow, these looks so pretty!! They look so delicious as well. I’d love if you send me some! Hehehe 🙂

    Reply
  18. Candy says

    February 8, 2014 at 2:16 am

    What beautiful berries! Great idea for bark too! Would work well as round chocolates too! They looked like cookies 🙂

    Reply
  19. Paige says

    February 8, 2014 at 5:12 am

    I love chocolate covered strawberries and this strawberry bark looks so good! I’ll have to try to whip myself some up!

    Reply
  20. Cassie says

    February 8, 2014 at 11:11 am

    Oh wow I never thought of using actual fruit in chocolate bark before! I’m going to have to give this a try 🙂

    Reply
  21. April says

    February 8, 2014 at 11:39 am

    Oh my this looks divine! I never thought to put fresh strawberries in chocolate bark! This is something I need to try ASAP!

    Reply
  22. katherine bartlett says

    February 8, 2014 at 1:49 pm

    What an awesome idea! I love strawberries!

    Reply
  23. Eliz Frank says

    February 8, 2014 at 2:01 pm

    I love strawberries, coconut and chocolate so you have me covered… The bark looks so exquisite.

    Reply
  24. Shell says

    February 8, 2014 at 2:20 pm

    What a simple Valentine’s Day treat! I love treats like this that look fancy but were actually easy to make.

    Reply
  25. Felicia says

    February 8, 2014 at 2:55 pm

    These look delightful! What a wonderful way to celebrate Valentine’s Day!

    Reply
  26. Christina S says

    February 9, 2014 at 2:43 pm

    I love the bark! I’m thinking skip the coconut and do a little white chocolate drizzle.

    Reply
  27. Cathy says

    February 9, 2014 at 4:50 pm

    Thanks for sharing at the Happiness Is Homemade Link Party! Pinning to the party board, shared on G+ and can’t wait to see what happiness posts you share next week! Have a terrific week!
    Cathy
    APeekIntoMyParadise.com

    Reply
  28. Melissa says

    February 9, 2014 at 10:44 pm

    Oh wow, this looks so delicious. Would be a great gift too.

    Reply
  29. cathy says

    February 10, 2014 at 11:15 am

    These strawberries look amazing, love the idea of the bark and the dipped strawberries…wish I had some now 🙂 I pinned this to make for later and I found this amazing post on Happiness in HOmemade link party..yum!

    Cathy

    Reply
  30. Carrie Groneman says

    February 11, 2014 at 12:07 am

    Ok, this IS a bit of heaven on earth. Stopping by as co-host of Homemade link Party.

    Reply
  31. Sheila Zeller says

    February 16, 2014 at 2:03 pm

    Not only does this look super delicious, but your photographs are beautiful! Thank you for sharing!! Off to pin 🙂

    Reply
  32. dolores says

    February 16, 2014 at 5:01 pm

    LOVE YOUR BLOG dee

    Reply
  33. Stefani says

    February 18, 2014 at 2:29 am

    What a great idea! I just recently made chocolate dipped strawberries but I am liking your idea even better.

    Reply
  34. Christi says

    February 18, 2014 at 8:03 pm

    That looks amazingly good!
    Thanks for sharing on Fluster’s Creative Muster!

    Reply
  35. Amelia Madelaine says

    February 19, 2014 at 12:04 am

    What a lovely idea! I love simple sweets like this – it’s so pretty 🙂

    Reply

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