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Red White and Blue Cake Bars Recipe
This Red White and Blue Cake Bars Recipe is an easy and tasty "cookie cake" bar recipe perfect for the American holidays!
Course Dessert, Holiday Dessert
Cuisine American
Prep Time 5 minutes minutes
Cook Time 28 minutes minutes
Servings 32 servings
Calories 121kcal
- 15.25 oz white cake mix
- 1 egg
- ½ cup milk
- ⅓ cup oil
- 1 cup white chocolate chips
- 1-¼ cup m&m candies red white and blue m&m candies
- ⅓ cup jimmies red, white and blue jimmies (about a 1.7 oz, container), divided
Preheat oven to 350 degrees F and grease a 9x13 baking pan with nonstick cooking spray. Set aside.
In a large bowl, combine cake mix, egg, milk and oil and mix well until a stiff dough forms.
Fold in white chocolate chips and 1 cup of m&m candies.
Fold in all but 1 tablespoon of jimmies.
Press dough into prepared pan and top with remaining m&m candies and jimmies.
Bake for 25-28 minutes or until brown and center is set.
Cool completely before cutting into 32 bars.
Serving: 2g | Calories: 121kcal | Carbohydrates: 17g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 7mg | Sodium: 103mg | Potassium: 32mg | Fiber: 0.2g | Sugar: 12g | Vitamin A: 19IU | Vitamin C: 0.04mg | Calcium: 48mg | Iron: 0.3mg