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Slow Cooker Apple Pork Roast with Potato
Prep Time
20
minutes
minutes
Cook Time
6
hours
hours
Servings
4
Author
Jennifer
Ingredients
2
medium onions
halved and sliced
4
apples
cored and quartered (peeled, optional)
1
pork loin roast
3 ½ - 4 pounds
Kosher salt and pepper
4-6
carrots
peeled and cut in 1 inch pieces, or 20 baby carrots
1
cup
new potatoes or red potatoes
quartered (1 inch pieces)
2
cloves
garlic
minced
2
tablespoons
chopped herbs such as thyme and parsley
2
cups
apple cider
2
tablespoons
apple cider vinegar
1
tablespoon
fresh ginger
peeled and minced
1
teaspoon
ground ginger
1
tablespoon
brown sugar
Instructions
Place onions and apples on the bottom of the slow cooker.
Rub pork roast with salt and pepper and place in the slow cooker.
Add carrots and potatoes around the roast. Sprinkle the roast with garlic and herbs.
Combine the cider, vinegar, ginger and brown sugar and pour alongside the roast.
Cover and cook on low for 6-8 hours or high for 3-4 hours.