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Cool Whip Fruit Dip
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Cool Whip Fruit Dip

When you're looking for a sweet snack for summer days, this Cool Whip Fruit Dip is perfect for kids snacks and summer desserts!
Course Appetizer, Dessert, Holiday Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 0 minutes
Chilling Time 1 hour
Servings 4 servings
Calories 641kcal
Author Jennifer

Ingredients

  • 8 oz whipped cream cheese
  • 7 oz marshmallow cream
  • 4 oz whipped topping thawed
  • 1 cup mini chocolate chips

Instructions

  • Add whipped cream cheese and marshmallow cream to a mixing bowl. Use a hand mixer to beat together until smooth.
  • Add half a tub of whipped topping and beat well. Fold in chocolate chips.
  • Spoon into a serving bowl and serve immediately with vanilla wafer cookies or cover and refrigerate until ready to serve.

Nutrition

Serving: 1g | Calories: 641kcal | Carbohydrates: 83g | Protein: 6g | Fat: 34g | Saturated Fat: 21g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 65mg | Sodium: 229mg | Potassium: 103mg | Fiber: 1g | Sugar: 67g | Vitamin A: 883IU | Vitamin C: 0.3mg | Calcium: 127mg | Iron: 1mg