Cake Mix Pumpkin Spice Cake
Our Super Easy Cake Mix Pumpkin Spice Cake is an easy cake mix recipe for the best Thanksgiving Desserts idea!
Servings 18 servings
Calories 315kcal
Ingredients
- 13.25 oz spice cake mix
- 15 oz pumpkin puree
- 2 eggs
- Cream Cheese Frosting Ingredients:
- 8 oz cream cheese
- ½ cup butter softened
- 2 teaspoons pure vanilla extract
- 4 cups powdered sugar
- 4 tablespoons milk
- ¼ cup chopped pecans
Instructions
- Cake Directions:
- Preheat oven to 350 degrees F and grease a 9x13 baking pan. Set aside.
- Mix together cake mix, pumpkin puree and eggs and spread into prepared baking pan.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean. Remove from oven and cool completely before frosting.
- Cream Cheese Frosting Directions:
- Add cream cheese, butter, vanilla and powdered sugar together in a mixing bowl. Beat well until evenly combined. Slowly add half and half or milk to obtain a smooth, frosting consistency. Spread on top of cake and top with chopped pecans.
Notes
Serves 18
Nutrition
Serving: 1g | Calories: 315kcal | Carbohydrates: 45g | Protein: 3g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 47mg | Sodium: 227mg | Potassium: 157mg | Fiber: 1g | Sugar: 37g | Vitamin A: 4039IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg