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Baked Brie with Honey and pecans
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Baked Brie with Honey

Looking for appetizers or party snacks for the big game, or simply craving easy snacks? This Baked Brie with Honey recipe is the best appetizers recipe for you!
Course Appetizer, Snack, Snacks
Cuisine American
Prep Time 5 minutes
Cook Time 8 minutes
Servings 6
Calories 169kcal
Author Jennifer

Ingredients

  • 8 oz brie
  • ¼ cup honey
  • red pepper flakes
  • pecans
  • apple slices crackers and crostini toasts for serving

Instructions

  • Preheat oven to 400 and use a sharp knife to score the brie cheese. Place into a small baking dish. Drizzle honey on top, add pecans and red pepper flakes and bake for 7-8 minutes or until cheese is melted but not oozing.
  • Remove from oven and serve immediately with apple slices, crackers and crostini toasts!

Nutrition

Serving: 1g | Calories: 169kcal | Carbohydrates: 12g | Protein: 8g | Fat: 10g | Saturated Fat: 7g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Cholesterol: 38mg | Sodium: 238mg | Potassium: 65mg | Fiber: 0.03g | Sugar: 12g | Vitamin A: 224IU | Vitamin C: 0.1mg | Calcium: 70mg | Iron: 0.2mg