Go Back Email Link
–+ servings
cobbler on a plate with slices of peaches and a big scoop of vanilla ice cream
Print

Peach Cobbler With Cake Mix

Peach Cobbler with Cake Mix is an easy Cake Mix dessert, a classic Southern dessert that combines juicy peaches and a sweet cake mix topping
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 35 minutes
Servings 10 servings
Author Jennifer

Ingredients

  • 2 cans 14.75 oz each, sliced peaches in light syrup
  • 1 box 15.25 oz, yellow cake mix
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • ½ cup 1 stick, butter, melted
  • vanilla ice cream for serving

Instructions

  • Preheat oven to 375 and grease an 11" round baking dish with nonstick cooking spray.
  • Add peaches to the pan, including juice and spread into a single layer.
  • In a mixing bowl, combine cake mix, brown sugar, and cinnamon and mix well. Add melted butter and mix well until crumbly. Crumble topping on peaches and bake for 35-40 minutes until top is browned and edges are bubbly.
  • Remove from oven and cool until warm. Serve warm with vanilla ice cream.

Video

Notes

Serves 10-12