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Pineapple Ham Skillet Meal Recipe
Skillets are the perfect way to whip up a quick and easy meal, like this One Pineapple Ham Skillet Meal Recipe!
Course Dinner, Entree, Main, Main Course
Cuisine American
Prep Time 5 minutes minutes
Cook Time 30 minutes minutes
Servings 4 servings
- 3 tablespoons butter
- 1 small white onion diced
- 1 red pepper chopped
- 1 broccoli crown cut into small pieces
- 2 cups cooked ham cubed
- 1 cup canned pineapple chunks drained but reserve juice
- 1 tablespoon apple cider vinegar
- 2 tablespoons brown sugar
- 2 teaspoons mustard
- 2 tablespoons cornstarch
- 2 tablespoons water
- cooked white rice for serving
In a large nonstick skillet, add butter, onion and red pepper.
Heat on medium heat, stirring constantly until onions are translucent and peppers begin to soften.
Add broccoli, ham and pineapple chunks. Cook, stirring occasionally, for about 5 minutes.
Stir reserved pineapple juice, vinegar, brown sugar and mustard together in a small bowl.
Pour into skillet.
Stir cornstarch and water together and add to skillet.
Cook until bubbly and sauce begins to thicken.