Pulled Pork Casserole
Our Pulled Pork Casserole Recipe utilizes a sauce less pulled pork variety, and is filled with tomatoes, chilis, black beans and cheese!
Servings 6 servings
Ingredients
- 1 package Curly's Sauceless Pulled Pork
- 2 cups rice either white or brown rice will do
- 10 ounces diced tomatoes and green chilies undrained - I used Rotel for this
- 2 cups sharp cheddar cheese shredded
- 1 can 16 ounces black beans
- sour cream for garnish
Instructions
- Preheat oven to 350 degrees. Cook BBQ sauceless pulled pork according to package directions. Cook rice according to package directions (I used boil in the bag rice).
- Add the rice to your casserole dish, then layer black beans, ½ a can of the tomatoes/green chiles, ¼ cup of cheese.
- Layer the Sauceless Pulled Pork, the remaining amount of tomatoes/green chiles, then the rest of the cheddar cheese.
- Bake at 350 for about 20 minutes, until everything is cooked through!
- Top with sour cream if so desired!