I bet there is something in your freezer and fridge right now that would appease your sweet tooth: ingredients to make this Homemade Chocolate Milkshake Recipe!

Sometimes at the end of the day, you just really want to relax with a sweet treat.

While it may seem a daunting task to bake up a batch of cookies after, work, or to make a cake from scratch...or even to make a run to the grocery store to pick up something sweet.

Homemade Chocolate Milkshake Recipe

Chocolate Milkshake Ingredients 

• 6 scoops of vanilla ice cream
• 1 C. of milk
• 6 tbs. chocolate syrup

Chocolate Milkshake Directions 

Combine the vanilla ice cream, milk and chocolate syrup in a blender or food processor. Pulse until blended. 

Pour and serve. 

**If you do not have a blender, simply add 3 scoops of the vanilla ice cream into 2 separate glasses, next add 3 tbs of chocolate syrup into each glass and ½ a cup of milk between the two. Use a spoon or a fork to mix by hand. 

This chocolate milkshake recipe makes 2 servings. 

If you are looking for another great-tasting milkshake recipe, check out this French Vanilla Milkshake recipe! It's also super easy to make!

Or, if French Vanilla is your thing...you might also like this French Vanilla Bread Pudding Recipe! It's also super delicious and perfect for brunches!

To print this chocolate milkshake recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook! You can also email this recipe!

Chocolate Milkshake

Jennifer

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Ingredients

  

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• 6 scoops of vanilla ice cream
• 1 C. of milk
• 6 tbs. chocolate syrup

Instructions

 

• Combine the vanilla ice cream, milk and chocolate syrup in a blender or food processor. Pulse until blended. Pour and serve.
• **If you do not have a blender, simply add 3 scoops of the vanilla ice cream into 2 separate glasses, next add 3 tbs of chocolate syrup into each glass and ½ a cup of milk between the two. Use a spoon or a fork to mix by hand.

Tried this recipe?Let us know how it was!