Red White and Blue Rice Krispie Treats
This recipe for Red White and Blue Rice Krispie Treats is going to become one of your go-to recipes
Servings 16 servings
Calories 188kcal
Ingredients
- 3 tablespoons butter divided
- 6 cups mini marshmallows divided
- 6 cups rice krispie cereal divided
- red and blue food coloring-wilton color gels in red and royal blue
- 1 cup white frosting
- ¼ cup red white and blue sprinkles
Instructions
- Spray an 8x8 baking pan with nonstick cooking spray. Set aside.
- In a large microwave safe bowl, add butter and marshmallows. Heat on high heat for 60 seconds. Marshmallows will double in size.
- Stir until butter is melted and marshmallows are combined. Add blue food coloring to marshmallows and mix well until evenly colored.
- Add cereal and mix well until color is coated on cereal. Press into the pan. Set aside.
- For the white layer, repeat the blue layer directions, omitting the food coloring. Gently press into pan.
- For the red layer, repeat the directions for the blue layer, and press into pan.
- Let set for an hour so set up. Remove from pan and use a sharp knife to cut into 16 squares.
- Place frosting into a piping bag fitted with a 1M tip. Pipe a dollop of frosting onto the top of each treat and add red, white and blue sprinkles on frosting.
Nutrition
Serving: 1g | Calories: 188kcal | Carbohydrates: 36g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 6mg | Sodium: 113mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 23g | Vitamin A: 764IU | Vitamin C: 7mg | Calcium: 2mg | Iron: 3mg