Lime Sriracha Tuna Spread
This Lime Sriracha Tuna Spread Recipe is an easy appetizer or snacks idea and perfect for celebrating Earth Day!
Servings 4 servings
Ingredients
- 2 cans Albacore Tuna Solid White Albacore Tuna in Olive Oil
- 2 TBS Chipotle Mayo
- 1 TBS Garlic Sriracha Seasoning
- ½ Lime
- ½ Red Bell Pepper
- 2 Celery Stalks of
- Salt and Pepper to Taste
- Crackers
Instructions
- Drain both cans of Wild Selections® Tuna.
- Mix tuna, mayo, sriracha and the juice of ½ lime. Set aside.
- Finely chop the sweet red bell pepper and both stalks of celery.
- Combine chopped vegetables in with tuna mixture.
- Salt and pepper to taste.
- Spread over crackers, wrap in lettuce leaves or eat as a sandwich.