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Goat Cheese Wraps
These Goat Cheese Wraps are an easy appetizer or easy snack recipe! An easy Vegetarian recipe you can make in a pinch!
Course Appetizer, Dinner, Snack, Snacks
Cuisine American
Prep Time 0 minutes minutes
Cook Time 10 minutes minutes
Servings 4 servings
Calories 570kcal
- 3 onions cut into eights
- 11 oz goat cheese crumbled
- 6 oz granola
- 4 wheat wraps 8 inch
Preheat a skillet, add the wraps one at a time and cook for 10-15 seconds on each side. Set aside in a covered dish to keep warm.
Cook the onions in a skillet until cooked through, about 5-7 minutes.
Combine the onions with the goat cheese and granola.
Spread the mix evenly on each wrap.
Fold each wrap in half three times to create a cone-shape.
Serving: 1g | Calories: 570kcal | Carbohydrates: 59g | Protein: 24g | Fat: 27g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 36mg | Sodium: 590mg | Potassium: 306mg | Fiber: 7g | Sugar: 15g | Vitamin A: 807IU | Vitamin C: 6mg | Calcium: 246mg | Iron: 5mg