Chicken Wing Charcuterie Board
Servings 6 people
Ingredients
- 6 Teriyaki bone-in chicken wings
- 6 garlic parmesan bone-in chicken wings
- 6 hot bbq bone-in chicken wings
- 6 chicken tenders
- ranch dressing
- blue cheese dip
- bbq sauce
- fresh chopped celery
- fresh carrots
Instructions
- Select your charcuterie board or platter. Add small bowls to the platter and fill each bowl with a different dipping sauce.
- Add chicken wings and fresh vegetables to the platter in a single layer so you can rearrange if necessary.
- Once all the items are on the board, add a second layer and fill the board.
Notes
Serve immediately.