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+ servings
Cinnamon Toast Crunch Cookies
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Cinnamon Toast Crunch Cookies

If you love cinnamon, then you are going to love these Cinnamon Toast Crunch Cookies made with Cinnamon Toast Crunch cereal!
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 12 minutes
Servings 24 cookies
Author Jennifer

Ingredients

  • 1 pouch 17.5 oz, sugar cookie mix
  • ½ cup 1 stick, butter, softened
  • 1 egg
  • 1 cup finely crushed cinnamon toast crunch cereal
  • 1-½ cups coarsely crushed cinnamon toast crunch cereal

Instructions

  • Preheat oven to 375 and line a baking sheet with parchment paper. Set aside.
  • Combine sugar cookie mix and finely crushed cereal in a mixing bowl and mix well. Add butter and egg and mix together to form a dough. It will take a little work to get the dough to form, but give it time and it will come together.
  • Using a 2 tablespoon portion scoop, scoop dough into balls and roll in coarsely crushed cereal and place onto prepared baking sheet about 2" apart. Bake for 12 minutes. Remove from oven and let stand for 2 minutes on a baking sheet before moving to a cooling rack to cool completely.

Video

Notes

Makes 24 cookies.