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Tuna Noodle Casserole Recipe
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Tuna Noodle Casserole

Tuna Noodle Casserole Recipe: easy casserole recipe and comfort food! We love easy meals: easy dinner recipe is the best tuna casserole recipe
Course Dinner, Entree, Main, Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 40 minutes
Servings 4 servings
Author Jennifer

Ingredients

  • 1 - 10.5 can of cream of chicken soup
  • 2 - 2.5 oz tuna pouches
  • 1 can of milk use the cream of chicken soup can to measure
  • 12 oz noodles any shape (for this recipe I used penne)
  • salt & pepper to taste

Instructions

  • Bring a large pot of water to a boil and cook the pasta according to package directions (about 10-12 minutes).
  • While the pasta is cooking, preheat the oven to 350 F degrees.
  • In a medium size baking dish, combine the cream of chicken soup, milk and tuna. Add salt & pepper to taste (see photo).
  • Once the noodles have finished cooking, drain and add them to the soup and tuna mixture (see photo). 
  • Bake uncovered 25-30 minutes until heated through.