Spicy Black Beans
This fun Spicy Black Beans recipe is really easy to make and is the perfect side dish for your family dinner!
Servings 8 servings
Ingredients
- 2 cans reduced sodium black beans rinsed and drained
- 1 red onion chopped
- 1 large jalapeno pepper minced
- 2 gloves garlic minced
- 1 large red bell pepper chopped
- 1 TBS olive oil
- 2 limes juiced and juice set aside
- salt
- ½ teaspoon chili powder any variation is great here - adobo, chipotle, etc
- ½ cup chopped fresh cilantro
- ¼ cup minced fresh green onions
Instructions
- In a large skillet, add olive oil and heat over medium/high heat. Add onion, jalapeno, garlic, and red pepper; saute for 3-4 minutes or until becoming tender.
- Add lime juice; saute 1 minute.
- Add beans to skillet, stir to combine, and saute 2 minutes.
- Add chili powder, dash of salt, cilantro, and green onions; stir and saute 1 more minute. Serve immediately.