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Buffalo Chicken Wing Dip
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Buffalo Chicken Wing Dip 

Author Jennifer

Ingredients

  • 1 lb Shredded Chicken
  • 8 oz Bag Cheddar Cheese
  • 8 oz Cream Cheese
  • ½ Bottle Buffalo Sauce
  • Chips For Dipping

Instructions

  • Pour shredded chicken and cheddar cheese into a large mixing bowl. Make sure to set some cheese aside to sprinkle on top later!
  • Add the cream cheese.
  • Pour in the buffalo sauce.
  • Mix well.
  • Pour into an oven safe dish & sprinkle remaining cheese on top.
  • Bake for 15 minutes on 350.
  • Serve & enjoy!