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Easter Bunny Cupcakes
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An Easy Easter Bunny Cupcakes Recipe

Our Easter Bunny Cupcakes are an easy Easter dessert recipe the family will love! Make these easy Easter cupcakes as a fun Easter treat!
Course Dessert, Holiday Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 28 minutes
Servings 12 servings
Author Jennifer

Ingredients

  • A boxed cake mix or your favorite cupcake recipe
  • White Frosting
  • Star icing Tip – you can also use a grass tip and it works great
  • Marshmallows
  • Pink Sparking Sugar
  • Mini Jelly Beans

Instructions

  • Bake up your cupcakes and allow time for them to cool. While your cupcakes are cooling cut your marshmallows diagonally to create ears.
  • Dip the ears in the pink sparking sugar.
  • Frost your cupcakes.
  • I used a star for my icing however you can also use a grass tip or skip it all together and frost them with a knife and roll them in coconut flakes to mimic the bunny fur.
  • Once your cupcake is frosted attach your bunny ears on top and add a mini jellybean for the nose.