Hot Chocolate Ice Cream Bread Recipe
Learn how to make rich and moist hot chocolate ice cream bread. This is perfect for brunch or dessert.
Servings 8
Ingredients
- 1-½ cups all purpose flour
- 1-½ teaspoon baking powder
- 2 cups hot chocolate flavored ice cream nearly completely melted
- chocolate jimmies
- mallow bits/dehydrated small marshmallows
Instructions
- Preheat oven to 350 and grease a 9x4 loaf pan with nonstick cooking spray. Set aside.
- Mix together flour and baking powder. Add mostly thawed/melted ice cream and mix well.
- Spoon into prepared loaf pan and sprinkle with chocolate jimmies and marshmallows.
- Bake for 35-45 minutes or until a toothpick inserted in the center comes out clean. Cool and slice before serving.
Notes
Makes 1 loaf.