For Christmas, a dear friend made me a “soup-in-a-jar” mix that she found on Foodnetwork.com. It was a beautiful presentation, but I was a little intimidated by it…I’ve never used Curry before, and I’ve only made a lentil dish once (and that was two months ago and I burned them)! I finally decided to make…
How to Make Chocolate Lava Cakes
You know those delicious little chocolate cakes you can buy at most chain restaurants – the ones that are melted and gooey inside when you cut into them? That’s what we had for dessert tonight…in under 30 minutes. I am a big fan of kraftrecipes.com and that is where we finally found the quickest recipe….
A Perfect Muffin Recipe – Pumpkin Cheesecake Muffins
Last year, I purchased a box of Pillsbury Pumpkin Quick Bread mix in the beginning of November. I had every intention of baking the quick bread for my coworkers during the hectic few days leading up to the Thanksgiving holiday. That never happened! However, a few months later I came across the boxed mix in…
Lemon Cranberry Scones
I spent the majority of today baking. I recently became obsessed with a new book, Confections of a Closet Master Baker, by Gesine Bullock Prado…and I’ve been attempting to recreate some of the most tempting recipes. Today I made a four layer vanilla cake with lemon curd filling and icing. I also made lemon cranberry…